Company Profile

FAIRWOOD HOLD

52 Restaurants
Description

Fairwood Holdings Limited, an investment holding company, operates fast food restaurants. The company operates stores in Hong Kong, including fast food restaurants and specialty restaurants under the ASAP, Taiwan Bowl, The Leaf Kitchen, and Kenting Tea House brands; and stores in Mainland China. It is also involved in the property investment and leasing; and trademark and restaurants license holding activities. The company was founded in 1972 and is headquartered in North Point, Hong Kong.

Reports

This company has 8 ESG reports available.

ESG Performance Overview

Select a KPI indicator to view performance trend

KPI Indicators

A1.1 Emission Types and Data
31 Data Points
Indicator Data Points Actions
SOₓ Emissions 12
NOₓ Emissions 12
Airborne Particulate Matter (PM) Emissions 7
A1.2 Direct (Scope 1) and Indirect (Scope 2) GHG Emissions
56 Data Points
Indicator Data Points Actions
Total GHG Emissions Intensity (By Revenue) 14
Total GHG Emissions 14
Direct GHG Emissions (Scope 1) 14
Indirect Energy Emissions (Scope 2) 14
A1.3 Hazardous Waste
2 Data Points
Indicator Data Points Actions
Hazardous Waste (Liquid Waste) 1
Total Hazardous Waste 1
A1.4 Non-Hazardous Waste
13 Data Points
Indicator Data Points Actions
Non-Hazardous Waste Recycled 10
Non-Hazardous Waste (Kitchen Waste) 3
A1.6 Hazardous and Non-Hazardous Waste Targets
2 Data Points
Indicator Data Points Actions
Non-Hazardous Waste Intensity Reduction Percentage Compared to Last Year 1
Hazardous Waste Intensity Reduction Percentage Compared to Last Year 1

A2.1 Energy Consumption
89 Data Points
Indicator Data Points Actions
Energy Consumption Intensity (By Revenue) 14
Total Electricity Consumption Intensity (By Revenue) 2
Total Energy Consumption 14
Total Direct Energy Consumption 8
Total Non-Renewable Fuel Consumption 4
Natural Gas Consumption 10
LPG Consumption 1
Fossil Fuel Consumption 2
Total Indirect Energy Consumption 14
Total Purchased Energy 2
Purchased Electricity 14
Grid Electricity Consumption 4
A2.2 Water Consumption
42 Data Points
Indicator Data Points Actions
Total Water Withdrawal 6
Water Consumption 12
Water Consumption in Office 4
Water Consumption in Production and Operation 4
Water Consumption Intensity (By Revenue) 14
Water Withdrawal Intensity 2
A2.3 Energy Use Efficiency Targets
9 Data Points
Indicator Data Points Actions
Energy Consumption Reduction Compared to Last Year 1
Energy Consumption Reduction Percentage Compared to Last Year 7
Electricity Usage Reduction Percentage Compared to Last Year 1
A2.4 Water Efficiency Targets
2 Data Points
Indicator Data Points Actions
Water Consumption Reduction Percentage Compared to Last Year 1
Water Consumption Reduction Compared to Last Year 1
A2.5 Total Packaging Material Used
10 Data Points
Indicator Data Points Actions
Packaging Materials Consumed 7
Packaging Materials Waste Recycled 2
Packaging Material Consumption (Paper) 1

B1.1 Amount and Distribution of Workforce
105 Data Points
Indicator Data Points Actions
Number of Total Employees 7
Number of Male Employees 7
Number of Female Employees 7
Percentage of Male Employees 5
Percentage of Female Employees 5
Number of Full-time Employees 4
Number of Part-time Employees 4
Percentage of Full-time Employees 3
Percentage of Part-time Employees 3
Number of Employees Aged Below 30 6
Number of Employees Aged 30-50 6
Number of Employees Aged Above 50 6
Percentage of Employees Aged Below 30 4
Percentage of Employees Aged 30-50 4
Percentage of Employees Aged Above 50 4
Number of Employees in Hong Kong 6
Number of Senior Management Employees 6
Number of Middle Management Employees 6
Number of General Employees 4
Percentage of Senior Management Employees 2
Percentage of Middle Management Employees 2
Percentage of General Employees 2
Number of Employees in Hong Kong (Male) 1
Number of Employees in Hong Kong (Female) 1
B1.2 Employee Turnover Rate
28 Data Points
Indicator Data Points Actions
Turnover Rate of Female Employees 4
Turnover Rate of Male Employees 4
Turnover Rate of Employees Aged Below 30 4
Turnover Rate of Employees Aged 30-50 4
Turnover Rate of Employees Aged Above 50 4
Turnover Rate of Employees in Hong Kong 4
Turnover Rate of Total Employees 4

B2.1 Number and Rate of Work-related Fatalities
13 Data Points
Indicator Data Points Actions
Number of Work-related Fatalities 5
Work-related Fatalities Rate 1
Number of Fatalities as a Result of Work-related Injuries 2
Number of Work-related Fatalities (Hong Kong) 4
Number of Fatalities of the Last 3 Years 1
B2.2 Lost Days Due to Work Injury
9 Data Points
Indicator Data Points Actions
Lost Days Due to Work-related Injuries (Hong Kong) 4
Lost Days Due to Work-related Injuries 5

B3.1 The Percentage of Employees Trained
18 Data Points
Indicator Data Points Actions
Percentage of Employees Trained 3
Percentage of Trained Male Employees 3
Percentage of Trained Female Employees 3
Percentage of Trained Hong Kong Employees 1
Percentage of Trained Senior Management 3
Percentage of Trained Middle Management 3
Percentage of Trained General Employees 2
B3.2 Average Training Hours Completed per Employee
18 Data Points
Indicator Data Points Actions
Total Training Hours 1
Average Training Hours per Employee 1
Average Training Hours (Male) 3
Average Training Hours (Female) 3
Average Training Hours (Senior Management) 3
Average Training Hours (Middle Management) 3
Average Training Hours (General Staff) 2
Average Training Hours (Hong Kong Employees) 2

B5.1 Number of Suppliers by Geographical Region
1 Data Points
Indicator Data Points Actions
Number of Total Suppliers 1

B6.1 Products Recalled
5 Data Points
Indicator Data Points Actions
Percentage of Recalled Products for Safety and Health Reasons 4
Number of Recalled Products for Safety and Health Reasons 1
B6.2 Products Complaints
4 Data Points
Indicator Data Points Actions
Number of Products and Service Related Complaints 2
Number of Complaints Dealt with 2

B8.2 Resources Contributed to the Community
1 Data Points
Indicator Data Points Actions
Investment in Elderly Care Services 1

General
2 Data Points
Indicator Data Points Actions
Total Electricity Consumption 2