Environmental, Social and Governance Report 2019/2020

Company: FAIRWOOD HOLD (52)
Year: 2019
Published: 2020-10-20
Status: Processed
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Extracted ESG KPIs

KPIs are organized by ESG aspects.

The types of emissions and respective emissions data.

Indicator Unit 2018/19 2019/20 Report Pages
Nitrogen oxides (NOx) air emissions Tonnes 0.772 0.743 58
Sulphur oxides (SOx) air emissions Tonnes 0.004 0.004 58

Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2018/19 2019/20 Report Pages
GHG emissions - Scope 1 Direct emissions tonnes CO2e 10225 9917 57
GHG emissions - Scope 2 Indirect emissions tonnes CO2e 46066 45860 57
Total GHG emissions tonnes CO2e 56291 55777 57
Total GHG emissions intensity tCO2e/HKD million revenue 19.82 19.2 57

Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2018/19 2019/20 Report Pages
Recycled cardboard Tonnes 281 140 58
Recycled food waste Tonnes 75 95 58
Recycled waste cooking oil m³ 198 207 58

Description of how hazardous and non-hazardous wastes are handled, and a description of reduction target(s) set and steps taken to achieve them.

Indicator Unit 2018/19 2019/20 Report Pages
Handled waste cooking oil m³ 686 520 58

Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2018/19 2019/20 Report Pages
Electricity consumption - CFPP thousand kWh 5577013 5861995 57
Electricity consumption - Headquarter thousand kWh 493079 433221 57
Electricity consumption - Restaurant outlets thousand kWh 69577561 70310958 57
Gaseous fuel consumption - CFPP thousand kWh 3228027 3196640 57
Gaseous fuel consumption - Restaurant outlets thousand kWh 50073382 48635489 57
Total electricity consumption thousand kWh 75640653 76606174 57
Total energy consumption thousand kWh 128942062 128438303 57
Total energy consumption - CFPP thousand kWh 8798040 9058635 57
Total energy consumption - Headquarter thousand kWh 493079 433221 57
Total energy consumption - Restaurant outlets thousand kWh 119650943 118946447 57
Total energy intensity kWh/HKD million revenue 45402 44203 57
Total energy intensity - CFPP kWh/HKD million revenue 3098 3118 57
Total energy intensity - Headquarter kWh/HKD million revenue 174 149 57
Total energy intensity - Restaurant outlets kWh/HKD million revenue 42130 40936 57
Total gaseous fuel consumption thousand kWh 53301409 51832129 57

Water consumption in total and intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2018/19 2019/20 Report Pages
Total water intensity m³ / HKD million revenue 594 502 58
Total water intensity - CFPP m³ / HKD million revenue 38 38 58
Total water intensity - Headquarter m³ / HKD million revenue 0.08 0.1 58
Total water intensity - Restaurant outlets m³ / HKD million revenue 556 464 58
Total water usage m³ 1687996 1458174 58
Water usage - Central Food Processing Plant (CFPP) m³ 106903 108698 58
Water usage - Headquarter m³ 228 294 58
Water usage - Restaurant outlets m³ 1580865 1349182 58

Description of practices used to promote environmentally preferable products and services when selecting suppliers, and how they are implemented and monitored.

Indicator Unit 2018/19 2019/20 Report Pages
Procured food and beverage packaging materials Tonnes 1257 1427 58

The types of emissions and respective emissions data.

Standard Indicator Unit 2018/19 2019/20
NOₓ Emissions Tonnes 0.772 0.743
SOₓ Emissions Tonnes 0.004 0.004

Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2018/19 2019/20
Direct GHG Emissions (Scope 1) tonnes CO2e 10225 9917
Indirect Energy Emissions (Scope 2) tonnes CO2e 46066 45860
Total GHG Emissions tonnes CO2e 56291 55777
Total GHG Emissions Intensity (By Revenue) tCO2e/HKD million revenue 19.82 19.2

Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2018/19 2019/20
Non-Hazardous Waste (Kitchen Waste) Tonnes 75 95
Non-Hazardous Waste Recycled Tonnes 356 235

Description of how hazardous and non-hazardous wastes are handled, and a description of reduction target(s) set and steps taken to achieve them.

Standard Indicator Unit 2019/20
Hazardous Waste Intensity Reduction Percentage Compared to Last Year % 24.1

Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2018/19 2019/20
Energy Consumption Intensity (By Revenue) kWh/HKD million revenue 45402 44203
Natural Gas Consumption thousand kWh 53301409 51832129
Purchased Electricity thousand kWh 75640653 76606174
Total Direct Energy Consumption thousand kWh 53301409 51832129
Total Energy Consumption thousand kWh 128942062 128438303
Total Indirect Energy Consumption thousand kWh 75640653 76606174

Water consumption in total and intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2018/19 2019/20
Total Water Withdrawal m³ 1687996 1458174
Water Consumption m³ 1687996 1458174
Water Consumption Intensity (By Revenue) m³ / HKD million revenue 594 502
Water Consumption in Office m³ 228 294
Water Consumption in Production and Operation m³ 1687768 1457879
Water Withdrawal Intensity m³ / HKD million revenue 594 502

Lost days due to work injury.

Standard Indicator Unit
Lost Days Due to Work-related Injuries

The percentage of employees trained by gender and employee category (e.g. senior management, middle management).

Standard Indicator Unit
Percentage of Employees Trained %
Percentage of Trained Female Employees %
Percentage of Trained Male Employees %
Percentage of Trained Middle Management %
Percentage of Trained Senior Management %

The average training hours completed per employee by gender and employee category.

Standard Indicator Unit
Average Training Hours (Female) hours
Average Training Hours (Male) hours
Average Training Hours (Middle Management) hours
Average Training Hours (Senior Management) hours