2017 ENVIRONMENTAL, SOCIAL AND GOVERNANCE (ESG) REPORT
Extracted ESG KPIs
KPIs are organized by ESG aspects.
The types of emissions and respective emissions data.
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| CO emissions at Headquarters | kg | 308.53 | 30 |
| NOx emissions (Shanghai Min, 23 restaurants) | kg | 13047.82 | 32 |
| NOx emissions (The Dining Room, Shanghai) | kg | 2434.04 | 31 |
| NOx emissions at Headquarters | kg | 283.87 | 30 |
| NOx emissions intensity (Shanghai Min, 23 restaurants) | g/customer | 5.54 | 32 |
| PM emissions (Shanghai Min, 23 restaurants) | g | 1304.78 | 32 |
| PM emissions (The Dining Room, Shanghai) | g | 269.92 | 31 |
| PM emissions at Headquarters | kg | 7.25 | 30 |
| PM emissions intensity (Shanghai Min, 23 restaurants) | g/customer | 0.00055 | 32 |
| SO2 emissions (The Dining Room, Shanghai) | kg | 98.15 | 31 |
| SO2 emissions intensity (Shanghai Min, 23 restaurants) | g/customer | 0.22 | 32 |
| SOx emissions at Headquarters | kg | 1.44 | 30 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| Greenhouse Gas Emission (Scope 1) at Headquarters | tonne | 78.28 | 30 |
| Greenhouse Gas Emission (Scope 2) at Headquarters | tonne | 129.7 | 30 |
| Greenhouse Gas Emission Scope 1 (Shanghai Min, 23 restaurants) | tonne | 2821.11 | 32 |
| Greenhouse Gas Emission Scope 1 (The Dining Room, Shanghai) | tonne | 465.82 | 31 |
| Greenhouse Gas Emission Scope 2 (Shanghai Min, 23 restaurants) | tonne | 5601.08 | 32 |
| Greenhouse Gas Emission Scope 2 (The Dining Room, Shanghai) | tonne | 968.62 | 31 |
| Refrigerant Consumption (The Dining Room, Shanghai) | kg | 1.8 | 31 |
| SO2 emissions (Shanghai Min, 23 restaurants) | kg | 521.91 | 32 |
| Total Greenhouse Gas Emission (Shanghai Min, 23 restaurants) | tonne | 8422.19 | 32 |
| Total Greenhouse Gas Emission (The Dining Room, Shanghai) | tonne | 1434.44 | 31 |
| Total Greenhouse Gas Emission at Headquarters | tonne | 207.98 | 30 |
| Total Greenhouse Gas Emission intensity (Shanghai Min, 23 restaurants) | kg/customer | 3.58 | 32 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| Old Oil Produced (Shanghai Min, 23 restaurants) | kg | 30721.52 | 32 |
| Old Oil Produced (The Dining Room, Shanghai) | kg | 4478 | 31 |
| Old Oil Produced intensity (Shanghai Min, 23 restaurants) | g/customer | 13.05 | 32 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| Food Waste Produced (The Dining Room, Shanghai) | kg | 53645 | 31 |
| Other Waste Produced (The Dining Room, Shanghai) | kg | 28270 | 31 |
| Wasted Light Bulb Produced (Shanghai Min, 23 restaurants) | piece | * | 32 |
| Wasted Light Bulb Produced intensity (Shanghai Min, 23 restaurants) | piece/m² | * | 32 |
| Wasted Light Bulbs Produced (The Dining Room, Shanghai) | piece | 243 | 31 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2015 | 2017 | Report Pages |
|---|---|---|---|---|
| Coal-fired Gas Consumption (The Dining Room, Shanghai) | m³ | 49094 | 31 | |
| Decrease in electricity cost as percentage of sales turnover at Shanghai Shanjia restaurant | % | 16.7 | 27 | |
| Diesel Consumption at Headquarters | Liter | 4801.05 | 30 | |
| Electricity Consumption (Shanghai Min, 23 restaurants) | Kwh | 7961733.78 | 32 | |
| Electricity Consumption (The Dining Room, Shanghai) | Kwh | 1376860.54 | 31 | |
| Electricity Consumption at Headquarters | Kwh | 184363 | 30 | |
| Electricity Consumption intensity (Shanghai Min, 23 restaurants) | Kwh/m² | 190.3 | 32 | |
| Electricity cost as percentage of sales turnover at Shanghai Shanjia restaurant | % | 1.74 | 1.45 | 27 |
| Gasoline Consumption at Headquarters | Liter | 26133.16 | 30 | |
| Natural Gas Consumption (Shanghai Min, 23 restaurants) | m³ | 1304782 | 32 | |
| Natural Gas Consumption (The Dining Room, Shanghai) | m³ | 196274 | 31 | |
| Natural Gas Consumption at Headquarters | m³ | 2419.88 | 30 | |
| Natural Gas Consumption intensity (Shanghai Min, 23 restaurants) | m³/customer | 0.55 | 32 | |
| Natural gas cost as percentage of sales turnover at Shanghai Shanjia restaurant | % | 1.25 | 0.8 | 27 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2015 | 2017 | Report Pages |
|---|---|---|---|---|
| Decrease in water expenses as percentage of sales turnover at Shanghai Shanjia restaurant | % | 34.9 | 27 | |
| Water Consumption (Shanghai Min, 23 restaurants) | 10000 tonnes | 20.65 | 32 | |
| Water Consumption (The Dining Room, Shanghai) | 10000 tonnes | 4.2 | 31 | |
| Water Consumption at Headquarters | 10000 tonnes | 0.39 | 30 | |
| Water Consumption intensity (Shanghai Min, 23 restaurants) | tonne/customer | 0.09 | 32 | |
| Water expenses as percentage of sales turnover at Shanghai Shanjia restaurant | % | 3.01 | 1.96 | 27 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| Packaging Material Used (Paper/Wood Products, The Dining Room, Shanghai) | kg | 17445 | 31 |
| Packaging Material Used (Plastic Products, The Dining Room, Shanghai) | kg | 14119 | 31 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Indicator | Unit | 2017 | Report Pages |
|---|---|---|---|
| Total workforce (people) | people | 2957 | 20 |
| Workforce - Age 30 to 50 | people | 1344 | 20 |
| Workforce - Age 50 or above | people | 711 | 20 |
| Workforce - Age below 30 | people | 902 | 20 |
| Workforce - Female | people | 1508 | 20 |
| Workforce - General Employees | people | 2388 | 20 |
| Workforce - Male | people | 1449 | 20 |
| Workforce - Middle Management | people | 548 | 20 |
| Workforce - Senior Management | people | 21 | 20 |
Number of suppliers by geographical region.
| Indicator | Unit | 2012 | Report Pages |
|---|---|---|---|
| Capital raised in Hong Kong Stock Exchange listing | million HKD | 512 | 4 |
The types of emissions and respective emissions data.
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Airborne Particulate Matter (PM) Emissions | g | 1581.95 |
| NOₓ Emissions | kg | 15765.73 |
| SOₓ Emissions | kg | 99.59 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Direct GHG Emissions (Scope 1) | tonne | 3365.21 |
| Indirect Energy Emissions (Scope 2) | tonne | 6699.4 |
| Total GHG Emissions | tonne | 10064.61 |
| Total GHG Emissions Intensity (By Product Volume) | kg/customer | 3.58 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Total Hazardous Waste | kg | 4478 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Non-Hazardous Waste (Electronic Waste) | piece | 243 |
| Non-Hazardous Waste (Kitchen Waste) | kg | 53645 |
| Non-Hazardous Waste Disposed | kg | 28270 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Diesel Fuel Consumption | Liter | 4801.05 |
| Gasoline Consumption | Liter | 26133.16 |
| Natural Gas Consumption | m³ | 1503475.88 |
| Natural Gas Consumption Intensity (By Unit Product) | m³/customer | 0.55 |
| Purchased Electricity | Kwh | 9522957.32 |
| Purchased Electricity Intensity (By Area) | Kwh/m² | 190.3 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Water Consumption | 10000 tonnes | 25.24 |
| Water Consumption Intensity (By Revenue) | tonne/customer | 0.09 |
| Water Consumption in Office | 10000 tonnes | 0.39 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Packaging Material Consumption (Paper) | kg | 17445 |
| Packaging Material Consumption (Plastic) | kg | 14119 |
| Packaging Materials Consumed | kg | 31564 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Standard Indicator | Unit | 2017 |
|---|---|---|
| Number of Employees Aged 30-50 | people | 1344 |
| Number of Employees Aged Above 50 | people | 711 |
| Number of Employees Aged Below 30 | people | 902 |
| Number of Female Employees | people | 1508 |
| Number of General Employees | people | 2388 |
| Number of Male Employees | people | 1449 |
| Number of Middle Management Employees | people | 548 |
| Number of Senior Management Employees | people | 21 |
| Number of Total Employees | people | 2957 |
| Percentage of Employees Aged 30-50 | percent | 45.47 |
| Percentage of Employees Aged Above 50 | percent | 24.04 |
| Percentage of Employees Aged Below 30 | percent | 30.51 |
| Percentage of Female Employees | percent | 51 |
| Percentage of General Employees | percent | 80.8 |
| Percentage of Male Employees | percent | 49.01 |
| Percentage of Middle Management Employees | percent | 18.54 |
| Percentage of Senior Management Employees | percent | 0.71 |