2023 ENVIRONMENTAL, SOCIAL AND GOVERNANCE (ESG) REPORT
Extracted ESG KPIs
KPIs are organized by ESG aspects.
The types of emissions and respective emissions data.
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Nitrogen Oxides Emissions (Shanghai Min Restaurants) | kg | 7235.05 | 7839.16 | 32 |
| Nitrogen Oxides Emissions (The Dining Room Restaurants) | kg | 105.79 | 509.61 | 31 |
| Nitrogen Oxides emissions at Headquarters | kg | 29.49 | 33.44 | 30 |
| Particulates Matter Emissions (Shanghai Min Restaurants) | kg | 0.72 | 0.78 | 32 |
| Particulates Matter Emissions (The Dining Room Restaurants) | kg | 0.01 | 0.05 | 31 |
| Particulates Matter emissions at Headquarters | kg | 2.83 | 3.2 | 30 |
| Sulphur Dioxide Emissions (Shanghai Min Restaurants) | kg | 289.4 | 313.57 | 32 |
| Sulphur Dioxide Emissions (The Dining Room Restaurants) | kg | 4.23 | 20.38 | 31 |
| Sulphur Oxides emissions at Headquarters | kg | 0.05 | 0.06 | 30 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Direct GHG Emissions (Scope 1) (The Dining Room Restaurants) | tCO2e | 22.41 | 107.96 | 31 |
| Direct GHG Emissions (Scope 1) at Headquarters | tCO2e | 8.86 | 10.05 | 30 |
| Direct GHG Emissions (Scope 1, Shanghai Min Restaurants) | tCO2e | 1532.78 | 1660.76 | 32 |
| Energy Indirect GHG Emissions (Scope 2) (The Dining Room Restaurants) | tCO2e | 52.12 | 204.67 | 31 |
| Energy Indirect GHG Emissions (Scope 2) at Headquarters | tCO2e | 38.59 | 39 | 30 |
| Energy Indirect GHG Emissions (Scope 2, Shanghai Min Restaurants) | tCO2e | 2841.16 | 3174.28 | 32 |
| GHG Emissions Intensity (Shanghai Min Restaurants) | kgCO2e/customer | 6.73 | 4.3 | 32 |
| GHG Emissions Intensity (The Dining Room Restaurants) | kgCO2e/customer | 0.97 | 1.1 | 31 |
| GHG Emissions Intensity at Headquarters | tCO2e/m² | 0.06 | 0.07 | 30 |
| Total GHG Emissions (Shanghai Min Restaurants) | tCO2e | 4373.94 | 4835.04 | 32 |
| Total GHG Emissions (The Dining Room Restaurants) | tCO2e | 74.53 | 312.63 | 31 |
| Total GHG Emissions at Headquarters | tCO2e | 47.45 | 49.05 | 30 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Hazardous Waste Generated Intensity (Shanghai Min Restaurants) | g/customer | 0.12 | 0.08 | 32 |
| Total Hazardous Waste Generated (Shanghai Min Restaurants) | kg | 81.08 | 87.69 | 32 |
| Waste Light Bulb Generated (Shanghai Min Restaurants) | kg | 49.58 | 52.19 | 32 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Cooking Oil Generated (Shanghai Min Restaurants) | kg | 15199.4 | 17574.06 | 32 |
| Cooking Oil Generated (The Dining Room Restaurants) | kg | 910 | 2175 | 31 |
| Domestic Waste Generated (Shanghai Min Restaurants) | kg | 58251 | 48501 | 32 |
| Domestic Waste Generated (The Dining Room Restaurants) | kg | 3100 | 6800 | 31 |
| Food Waste Generated (Shanghai Min Restaurants) | kg | 127046 | 130204 | 32 |
| Food Waste Generated (The Dining Room Restaurants) | kg | 7800 | 23950 | 31 |
| Non-hazardous Waste Generated Intensity (Shanghai Min Restaurants) | kg/customer | 0.31 | 0.17 | 32 |
| Non-hazardous Waste Generated Intensity (The Dining Room Restaurants) | kg/customer | 0.15 | 0.12 | 31 |
| Other electronic products Generated (Shanghai Min Restaurants) | kg | 31.5 | 35.5 | 32 |
| Total Non-hazardous Waste Generated (Shanghai Min Restaurants) | kg | 200496.4 | 196279.06 | 32 |
| Total Non-hazardous Waste Generated (The Dining Room Restaurants) | kg | 11810 | 32925 | 31 |
Description of how hazardous and non-hazardous wastes are handled, and a description of reduction target(s) set and steps taken to achieve them.
| Indicator | Unit | 2024 | Report Pages |
|---|---|---|---|
| Non-hazardous waste generation intensity reduction target for 2024 (compared to 2021) | percent per square meter | 1 | 28 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Direct Energy – Gasoline Consumption at Headquarters | kWh | 32288.7 | 36621.7 | 30 |
| Direct Energy – Natural Gas Consumption (Shanghai Min Restaurants) | kWh | 7567058.41 | 8198886.16 | 32 |
| Direct Energy – Natural Gas Consumption (The Dining Room Restaurants) | kWh | 110644.59 | 532995.44 | 31 |
| Energy Consumption Intensity (Shanghai Min Restaurants) | kWh/customer | 19.3 | 12.23 | 32 |
| Energy Consumption Intensity (The Dining Room Restaurants) | kWh/customer | 2.62 | 3.13 | 31 |
| Energy Consumption Intensity at Headquarters | kWh/m² | 133.46 | 140.19 | 30 |
| Gasoline consumption of the headquarters | liters | 3331.7 | 3778.8 | 33 |
| Indirect Energy – Electricity Consumption (Shanghai Min Restaurants) | kWh | 4981876.23 | 5565989.36 | 32 |
| Indirect Energy – Electricity Consumption (The Dining Room Restaurants) | kWh | 91391 | 358889 | 31 |
| Indirect Energy – Electricity Consumption at Headquarters | kWh | 67672 | 68382 | 30 |
| Natural gas consumption of 'The Dining Room' restaurant in Shanghai | cubic meters | 10579 | 50961 | 33 |
| Total Energy Consumption (Shanghai Min Restaurants) | kWh | 12548934.64 | 13764875.52 | 32 |
| Total Energy Consumption (The Dining Room Restaurants) | kWh | 202035.59 | 891884.44 | 31 |
| Total Energy Consumption at Headquarters | kWh | 99960.7 | 105003.7 | 30 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Water Consumption (Shanghai Min Restaurants) | 10000 tonnes | 9.12 | 11.7 | 32 |
| Water Consumption (The Dining Room Restaurants) | 10000 tonnes | 0.22 | 1.26 | 31 |
| Water Consumption Intensity (Shanghai Min Restaurants) | tonnes/customer | 0.14 | 0.1 | 32 |
| Water Consumption Intensity (The Dining Room Restaurants) | tonnes/customer | 0.03 | 0.04 | 31 |
| Water Consumption Intensity at Headquarters | tonnes/m² | N/A | N/A | 30 |
| Water Consumption at Headquarters | tonnes | N/A | N/A | 30 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Number of employees, 30-50 years old | 424 | 306 | 21 | |
| Number of employees, Above 50 years old | 178 | 139 | 21 | |
| Number of employees, Below 30 years old | 92 | 99 | 21 | |
| Number of employees, China | 584 | 453 | 21 | |
| Number of employees, Female | 300 | 243 | 21 | |
| Number of employees, Full-time | 654 | 519 | 21 | |
| Number of employees, Hong Kong | 110 | 91 | 21 | |
| Number of employees, Male | 394 | 301 | 21 | |
| Number of employees, Part-time | 40 | 25 | 21 |
Employee turnover rate by gender, age group and geographical region.
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Employee turnover rate, 30-50 years old | % | 35.46% | 52.88% | 21 |
| Employee turnover rate, Above 50 years old | % | 104.17% | 83.91% | 21 |
| Employee turnover rate, Below 30 years old | % | 119.39% | 156.02% | 21 |
| Employee turnover rate, China | % | 33.13% | 58.24% | 21 |
| Employee turnover rate, Female | % | 53.25% | 72.19% | 21 |
| Employee turnover rate, Hong Kong | % | 227.32% | 172.14% | 21 |
| Employee turnover rate, Male | % | 66.00% | 80.29% | 21 |
| Employee turnover rate, overall | % | 59.10% | 76.74% | 21 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Percentage of employees trained (Female) | % | 40.12 | 53.57 | 25 |
| Percentage of employees trained (General Employees) | % | 85.13 | 85.46 | 25 |
| Percentage of employees trained (Male) | % | 59.88 | 46.43 | 25 |
| Percentage of employees trained (Middle Management) | % | 11.81 | 11.48 | 25 |
| Percentage of employees trained (Senior Management) | % | 3.06 | 3.06 | 25 |
| Total percentage of employees trained | % | 70.75 | 72.06 | 25 |
The average training hours completed per employee by gender and employee category.
| Indicator | Unit | 2022 | 2023 | Report Pages |
|---|---|---|---|---|
| Average training hours per employee | hours | 16.98 | 17.29 | 25 |
| Average training hours per employee (Female) | hours | 15.76 | 20.74 | 25 |
| Average training hours per employee (General Employees) | hours | 20.39 | 17.91 | 25 |
| Average training hours per employee (Male) | hours | 17.91 | 14.51 | 25 |
| Average training hours per employee (Middle Management) | hours | 8.34 | 12.71 | 25 |
| Average training hours per employee (Senior Management) | hours | 10.29 | 28.8 | 25 |
The types of emissions and respective emissions data.
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Airborne Particulate Matter (PM) Emissions | kg | 3.56 | 4.03 |
| NOₓ Emissions | kg | 7370.33 | 8382.21 |
| SOₓ Emissions | kg | 293.68 | 333.99 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Direct GHG Emissions (Scope 1) | tCO2e | 1564.05 | 1778.77 |
| Indirect Energy Emissions (Scope 2) | tCO2e | 2931.87 | 3417.95 |
| Total GHG Emissions | tCO2e | 4495.92 | 5196.72 |
| Total GHG Emissions Intensity (By Area) | tCO2e/m² | 0.06 | 0.07 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Total Hazardous Waste | kg | 81.08 | 87.69 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Non-Hazardous Waste (Domestic Waste) | kg | 3100 | 48501 |
| Non-Hazardous Waste (Electronic Waste) | kg | 31.5 | 35.5 |
| Non-Hazardous Waste (Kitchen Waste) | kg | 7800 | 23950 |
| Total Non-Hazardous Waste Intensity (By Unit Product) | kg/customer | 0.15 | 0.12 |
Description of how hazardous and non-hazardous wastes are handled, and a description of reduction target(s) set and steps taken to achieve them.
| Standard Indicator | Unit | 2024 |
|---|---|---|
| Non-Hazardous Waste Intensity Reduction Percentage Compared to Last Year | percent per square meter | 1 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Gasoline Consumption | liters | 3331.7 | 3778.8 |
| Natural Gas Consumption | cubic meters | 10579 | 50961 |
| Total Energy Consumption | kWh | 99960.7 | 105003.7 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Water Consumption | 10000 tonnes | 9.34 | 12.96 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Number of Employees Aged 30-50 | 424 | 306 | |
| Number of Employees Aged Above 50 | 178 | 139 | |
| Number of Employees Aged Below 30 | 92 | 99 | |
| Number of Employees in Hong Kong | 110 | 91 | |
| Number of Employees in Hong Kong and Mainland China | 694 | 544 | |
| Number of Employees in Mainland China | 584 | 453 | |
| Number of Female Employees | 300 | 243 | |
| Number of Full-time Employees | 654 | 519 | |
| Number of Male Employees | 394 | 301 | |
| Number of Part-time Employees | 40 | 25 | |
| Number of Total Employees | 694 | 544 |
Employee turnover rate by gender, age group and geographical region.
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Turnover Rate of Employees Aged 30-50 | % | 35.46 | 52.88 |
| Turnover Rate of Employees Aged Above 50 | % | 104.17 | 83.91 |
| Turnover Rate of Employees Aged Below 30 | % | 119.39 | 156.02 |
| Turnover Rate of Employees in Hong Kong | % | 227.32 | 172.14 |
| Turnover Rate of Employees in Mainland China | % | 33.13 | 58.24 |
| Turnover Rate of Female Employees | % | 53.25 | 72.19 |
| Turnover Rate of Male Employees | % | 66 | 80.29 |
| Turnover Rate of Total Employees | % | 59.1 | 76.74 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Percentage of Employees Trained | % | 70.75 | 72.06 |
| Percentage of Trained Female Employees | % | 40.12 | 53.57 |
| Percentage of Trained General Employees | % | 85.13 | 85.46 |
| Percentage of Trained Male Employees | % | 59.88 | 46.43 |
| Percentage of Trained Middle Management | % | 11.81 | 11.48 |
| Percentage of Trained Senior Management | % | 3.06 | 3.06 |
The average training hours completed per employee by gender and employee category.
| Standard Indicator | Unit | 2022 | 2023 |
|---|---|---|---|
| Average Training Hours (Female) | hours | 15.76 | 20.74 |
| Average Training Hours (General Employees) | hours | 20.39 | 17.91 |
| Average Training Hours (Male) | hours | 17.91 | 14.51 |
| Average Training Hours (Middle Management) | hours | 8.34 | 12.71 |
| Average Training Hours (Senior Management) | hours | 10.29 | 28.8 |
| Average Training Hours per Employee | hours | 16.98 | 17.29 |