2022 ENVIRONMENTAL, SOCIAL AND GOVERNANCE (ESG) REPORT
Extracted ESG KPIs
KPIs are organized by ESG aspects.
The types of emissions and respective emissions data.
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Nitrogen Oxides Emissions | kg | 10634.53 | 7235.05 | 32 |
| Nitrogen Oxides Emissions (The Dining Room Restaurants) | kg | 1433.59 | 105.79 | 31 |
| Nitrogen Oxides emissions at headquarters | kg | 40.48 | 29.49 | 30 |
| Particulates Matter Emissions | kg | 1.06 | 0.72 | 32 |
| Particulates Matter Emissions (The Dining Room Restaurants) | kg | 0.14 | 0.01 | 31 |
| Particulates Matter emissions at headquarters | kg | 3.88 | 2.83 | 30 |
| Sulphur Dioxide Emissions | kg | 425.38 | 289.4 | 32 |
| Sulphur Dioxide Emissions (The Dining Room Restaurants) | kg | 57.34 | 4.23 | 31 |
| Sulphur Oxides emissions at headquarters | kg | 0.07 | 0.05 | 30 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Direct GHG Emissions (Scope 1) | tCO2e | 2252.97 | 1532.78 | 32 |
| Direct GHG Emissions (Scope 1) at headquarters | tCO2e | 12.16 | 8.86 | 30 |
| Direct GHG Emissions (Scope 1, The Dining Room Restaurants) | tCO2e | 303.71 | 22.41 | 31 |
| Energy Indirect GHG Emissions (Scope 2) | tCO2e | 4125.37 | 2841.16 | 32 |
| Energy Indirect GHG Emissions (Scope 2) at headquarters | tCO2e | 31.84 | 38.59 | 30 |
| Energy Indirect GHG Emissions (Scope 2, The Dining Room Restaurants) | tCO2e | 476 | 52.12 | 31 |
| GHG Emissions Intensity | kgCO2e/customer | 3.9 | 6.73 | 32 |
| GHG Emissions Intensity (The Dining Room Restaurants) | kgCO2e/customer | 1.48 | 0.97 | 31 |
| GHG Emissions Intensity at headquarters | tCO2e/m² | 0.05 | 0.06 | 30 |
| Total GHG Emissions | tCO2e | 6378.34 | 4373.94 | 32 |
| Total GHG Emissions (The Dining Room Restaurants) | tCO2e | 779.71 | 74.53 | 31 |
| Total GHG Emissions at headquarters | tCO2e | 44 | 47.45 | 30 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Hazardous Waste Generated Intensity | g/customer | 0.09 | 0.12 | 32 |
| Hazardous Waste Generated Intensity (The Dining Room Restaurants) | g/customer | 0.3 | 31 | |
| Total Hazardous Waste Generated | kg | 146.25 | 81.08 | 32 |
| Total Hazardous Waste Generated (The Dining Room Restaurants) | kg | 17.1 | 31 | |
| Waste Light Bulb Generated | kg | 82.75 | 49.58 | 32 |
| Waste Light Bulb Generated (The Dining Room Restaurants) | kg | 17.1 | 31 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Cooking Oil Generated | kg | 29622.5 | 15199.4 | 32 |
| Cooking Oil Generated (The Dining Room Restaurants) | kg | 2435 | 910 | 31 |
| Domestic Waste Generated | kg | 19215 | 58251 | 32 |
| Domestic Waste Generated (The Dining Room Restaurants) | kg | 3100 | 31 | |
| Food Waste Generated | kg | 232710 | 127046 | 32 |
| Food Waste Generated (The Dining Room Restaurants) | kg | 38431 | 7800 | 31 |
| Non-hazardous Waste Generated Intensity | kg/customer | 0.17 | 0.31 | 32 |
| Non-hazardous Waste Generated Intensity (The Dining Room Restaurants) | kg/customer | 0.08 | 0.15 | 31 |
| Other electronic products Generated | kg | 63.5 | 31.5 | 32 |
| Total Non-hazardous Waste Generated | kg | 281547.5 | 200496.4 | 32 |
| Total Non-hazardous Waste Generated (The Dining Room Restaurants) | kg | 40866 | 11810 | 31 |
Description of emissions target(s) set and steps taken to achieve them.
| Indicator | Unit | 2023 | Report Pages |
|---|---|---|---|
| Short-term target to reduce total GHG emissions intensity and total energy consumption intensity per square meter by 2% | % | 2 | 26 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Direct Energy – Gasoline Consumption at headquarters | kWh | 44324.4 | 32288.7 | 30 |
| Direct Energy – Natural Gas Consumption | kWh | 11122535.73 | 7567058.41 | 32 |
| Direct Energy – Natural Gas Consumption (The Dining Room Restaurants) | kWh | 1499375.85 | 110644.59 | 31 |
| Energy Consumption Intensity | kWh/customer | 11.09 | 19.3 | 32 |
| Energy Consumption Intensity (The Dining Room Restaurants) | kWh/customer | 4.37 | 2.62 | 31 |
| Energy Consumption Intensity at headquarters | kWh/m² | 111.1 | 133.46 | 30 |
| Gasoline consumption of headquarters | liters | 4573.6 | 33 | |
| Indirect Energy – Electricity Consumption | kWh | 6997483.74 | 4981876.23 | 32 |
| Indirect Energy – Electricity Consumption (The Dining Room Restaurants) | kWh | 807407 | 91391 | 31 |
| Indirect Energy – Electricity Consumption at headquarters | kWh | 54000 | 67672 | 30 |
| Natural gas consumption of The Dining Room (five restaurants, average consumption) | cubic meters | 28671.8 | 33 | |
| Total Energy Consumption | kWh | 18120019.47 | 12548934.64 | 32 |
| Total Energy Consumption (The Dining Room Restaurants) | kWh | 2306782.85 | 202035.59 | 31 |
| Total Energy Consumption at headquarters | kWh | 98324.4 | 99960.7 | 30 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Water Consumption | 10000 tonnes | 14.09 | 9.12 | 32 |
| Water Consumption (The Dining Room Restaurants) | 10000 tonnes | 2.56 | 0.22 | 31 |
| Water Consumption Intensity | tonnes/customer | 0.09 | 0.14 | 32 |
| Water Consumption Intensity (The Dining Room Restaurants) | tonnes/customer | 0.05 | 0.03 | 31 |
| Water Consumption Intensity at headquarters | tonnes/m² | N/A | N/A | 30 |
| Water Consumption at headquarters | tonnes | N/A | N/A | 30 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Packaging materials consumption per capita | g | 5.25 | 9.31 | 28 |
| Total packaging materials consumed | tonnes | 11.35 | 6.77 | 28 |
Description of the significant impacts of activities on the environment and natural resources and the actions taken to manage them.
| Indicator | Unit | 2021 | Report Pages |
|---|---|---|---|
| Number of Shanghai Min restaurants in Shanghai (environmental performance summarized) | restaurants | 25 | 33 |
| Number of The Dining Room restaurants in Shanghai (environmental performance summarized) | restaurants | 5 | 33 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Number of employees - 30-50 years old | 625 | 424 | 21 | |
| Number of employees - Above 50 years old | 110 | 178 | 21 | |
| Number of employees - Below 30 years old | 104 | 92 | 21 | |
| Number of employees - China | 744 | 584 | 21 | |
| Number of employees - Female | 530 | 300 | 21 | |
| Number of employees - Full-time | 839 | 654 | 21 | |
| Number of employees - Hong Kong | 95 | 110 | 21 | |
| Number of employees - Male | 309 | 394 | 21 | |
| Number of employees - Part-time | 40 | 21 | ||
| Number of employees - Total | 839 | 694 | 21 |
Employee turnover rate by gender, age group and geographical region.
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Average employee turnover rate | 42.69% | 59.10% | 21 | |
| Employee turnover rate - 30 or below years old | 64.20% | 119.39% | 21 | |
| Employee turnover rate - 30-50 years old | 36.84% | 35.46% | 21 | |
| Employee turnover rate - Above 50 years old | 55.65% | 104.17% | 21 | |
| Employee turnover rate - China | 33.69% | 33.13% | 21 | |
| Employee turnover rate - Female | 34.91% | 53.25% | 21 | |
| Employee turnover rate - Hong Kong | 138.55% | 227.32% | 21 | |
| Employee turnover rate - Male | 55.46% | 66.00% | 21 | |
| Number of employees left the Group | 413 | 453 | 21 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Percentage of employees trained (by employee category): General Employees | % | 95.77 | 85.13 | 25 |
| Percentage of employees trained (by employee category): Middle Management | % | 2.94 | 11.81 | 25 |
| Percentage of employees trained (by employee category): Senior Management | % | 1.29 | 3.06 | 25 |
| Percentage of employees trained (by gender): Female | % | 63.05 | 40.12 | 25 |
| Percentage of employees trained (by gender): Male | % | 36.95 | 59.88 | 25 |
The average training hours completed per employee by gender and employee category.
| Indicator | Unit | 2021 | 2022 | Report Pages |
|---|---|---|---|---|
| Average training hours per employee (by employee category): General Employees | hours | 5 | 20.39 | 25 |
| Average training hours per employee (by employee category): Middle Management | hours | 15 | 8.34 | 25 |
| Average training hours per employee (by employee category): Senior Management | hours | 28 | 10.29 | 25 |
| Average training hours per employee (by gender): Female | hours | 5.63 | 15.76 | 25 |
| Average training hours per employee (by gender): Male | hours | 5.52 | 17.91 | 25 |
The types of emissions and respective emissions data.
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Airborne Particulate Matter (PM) Emissions | kg | 5.08 | 3.56 |
| NOₓ Emissions | kg | 12008.6 | 7370.33 |
| SOₓ Emissions | kg | 482.79 | 293.68 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Direct GHG Emissions (Scope 1) | tCO2e | 2252.97 | 1532.78 |
| Indirect Energy Emissions (Scope 2) | tCO2e | 4125.37 | 2841.16 |
| Total GHG Emissions | tCO2e | 6378.34 | 4373.94 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Total Hazardous Waste | kg | 146.25 | 81.08 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Non-Hazardous Waste (Domestic Waste) | kg | 19215 | 58251 |
| Non-Hazardous Waste (Electronic Waste) | kg | 63.5 | 31.5 |
| Non-Hazardous Waste (Kitchen Waste) | kg | 232710 | 127046 |
Description of emissions target(s) set and steps taken to achieve them.
| Standard Indicator | Unit | 2023 |
|---|---|---|
| Percentage of Reduction in GHG Intensity Compared to Last Year | % | 2 |
| Target GHG Emissions Reduction Percentage Compared to Last Year | % | 2 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Energy Consumption Intensity | kWh/customer | 11.09 | 19.3 |
| Energy Consumption Intensity (By Area) | kWh/m² | 111.1 | 133.46 |
| Gasoline Consumption | kWh | 44324.4 | 32288.7 |
| Natural Gas Consumption | kWh | 12621911.58 | 7677703 |
| Purchased Electricity | kWh | 6997483.74 | 4981876.23 |
| Total Direct Energy Consumption | kWh | 12615861.58 | 7904742.99 |
| Total Energy Consumption | kWh | 18120019.47 | 12548934.64 |
| Total Indirect Energy Consumption | kWh | 6997483.74 | 4981876.23 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Water Consumption | tonnes | 140900 | 91200 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Packaging Materials Consumed | tonnes | 11.35 | 6.77 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Number of Employees Aged 30-50 | 625 | 424 | |
| Number of Employees Aged Above 50 | 110 | 178 | |
| Number of Employees Aged Below 30 | 104 | 92 | |
| Number of Employees in Hong Kong | 95 | 110 | |
| Number of Employees in Hong Kong and Mainland China | 839 | 694 | |
| Number of Employees in Mainland China | 744 | 584 | |
| Number of Female Employees | 530 | 300 | |
| Number of Full-time Employees | 839 | 654 | |
| Number of Male Employees | 309 | 394 | |
| Number of Part-time Employees | 40 | ||
| Number of Total Employees | 839 | 694 | |
| Percentage of Employees Aged 30-50 | % | 74.49 | 61.09 |
| Percentage of Employees Aged Above 50 | % | 13.11 | 25.65 |
| Percentage of Employees Aged Below 30 | % | 12.39 | 13.26 |
| Percentage of Employees in Hong Kong | % | 11.32 | 15.86 |
| Percentage of Employees in Hong Kong and Mainland China | % | 100 | 100 |
| Percentage of Employees in Mainland China | % | 88.68 | 84.14 |
| Percentage of Female Employees | % | 63.17 | 43.22 |
| Percentage of Full-time Employees | % | 100 | 94.24 |
| Percentage of Male Employees | % | 36.83 | 56.78 |
| Percentage of Part-time Employees | % | 5.76 |
Employee turnover rate by gender, age group and geographical region.
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Turnover Rate of Employees Aged 30-50 | % | 36.84 | 35.46 |
| Turnover Rate of Employees Aged Above 50 | % | 55.65 | 104.17 |
| Turnover Rate of Employees Aged Below 30 | % | 64.2 | 119.39 |
| Turnover Rate of Employees in Hong Kong | % | 138.55 | 227.32 |
| Turnover Rate of Employees in Mainland China | % | 33.69 | 33.13 |
| Turnover Rate of Female Employees | % | 34.91 | 53.25 |
| Turnover Rate of Male Employees | % | 55.46 | 66 |
| Turnover Rate of Total Employees | % | 42.69 | 59.1 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Percentage of Trained Female Employees | % | 63.05 | 40.12 |
| Percentage of Trained General Employees | % | 95.77 | 85.13 |
| Percentage of Trained Male Employees | % | 36.95 | 59.88 |
| Percentage of Trained Middle Management | % | 2.94 | 11.81 |
| Percentage of Trained Senior Management | % | 1.29 | 3.06 |
The average training hours completed per employee by gender and employee category.
| Standard Indicator | Unit | 2021 | 2022 |
|---|---|---|---|
| Average Training Hours (Female) | hours | 5.63 | 15.76 |
| Average Training Hours (General Employees) | hours | 5 | 20.39 |
| Average Training Hours (Male) | hours | 5.52 | 17.91 |
| Average Training Hours (Middle Management) | hours | 15 | 8.34 |
| Average Training Hours (Senior Management) | hours | 28 | 10.29 |