Company Profile
YUM CHINA
9987
Restaurants
Description
Yum China Holdings, Inc. owns, operates, and franchises restaurants in the People's Republic of China. The company operates through KFC, Pizza Hut, and All Other segments. It operates restaurants under the KFC, Pizza Hut, Taco Bell, Lavazza, Little Sheep, and Huang Ji Huang concepts. The company also operates V-Gold Mall, a mobile e-commerce platform to sell products; and offers online food deliver services. Yum China Holdings, Inc. was founded in 1987 and is headquartered in Shanghai, the People's Republic of China.
Reports
This company has 3 ESG reports available.
ESG Performance Overview
Select a KPI indicator to view performance trend
KPI Indicators
A1.2 Direct (Scope 1) and Indirect (Scope 2) GHG Emissions
34 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total GHG Emissions | 6 | |
Direct GHG Emissions (Scope 1) | 9 | |
Indirect Energy Emissions (Scope 2) | 9 | |
Total Other Indirect Energy Emissions (Scope 3) | 9 | |
Scope 3 GHG Emissions (Purchased Goods/Services) | 1 |
A1.3 Hazardous Waste
1 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total Hazardous Waste | 1 |
A1.4 Non-Hazardous Waste
7 Data PointsIndicator | Data Points | Actions |
---|---|---|
Non-Hazardous Waste Recycled | 2 | |
Non-Hazardous Waste Reused | 1 | |
Non-Hazardous Waste Disposed | 1 | |
Diversion Rate of Non-Hazardous Waste | 1 | |
Non-Hazardous Waste (Domestic Waste) | 2 |
A1.5 Emission Targets
8 Data PointsIndicator | Data Points | Actions |
---|---|---|
GHG Emissions Reduction Compared to Last Year | 2 | |
Scope 1 and 2 Emissions Reduction Percentage Compared to Last Year | 1 | |
Scope 3 Emissions Reduction Percentage Compared to Last Year | 1 | |
Target Scope 1 and 2 Emissions Reduction Percentage by 2030 Compared to 2020 | 3 | |
Target Reduction in GHG Intensity Percentage by 2030 Compared to 2020 | 1 |
A1.6 Hazardous and Non-Hazardous Waste Targets
8 Data PointsIndicator | Data Points | Actions |
---|---|---|
Plastic Waste Reduction Compared to Last Year | 8 |
A1.6: Hazardous and Non-Hazardous Waste Targets
2 Data PointsIndicator | Data Points | Actions |
---|---|---|
Plastic Waste Reduction Percentage Compared to Last Year | 2 |
A2.1 Energy Consumption
4 Data PointsIndicator | Data Points | Actions |
---|---|---|
Renewable Energy Consumption | 4 |
A2.1: Energy Consumption
1 Data PointsIndicator | Data Points | Actions |
---|---|---|
Percentage of Renewable Energy Consumption | 1 |
A2.2 Water Consumption
11 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total Wastewater Discharge | 1 | |
Water Consumption | 9 | |
Wastewater Discharge Intensity | 1 |
A2.3 Energy Use Efficiency Targets
2 Data PointsIndicator | Data Points | Actions |
---|---|---|
Electricity Usage Reduction Compared to Last Year | 2 |
A2.4 Water Efficiency Targets
2 Data PointsIndicator | Data Points | Actions |
---|---|---|
Water Consumption Reduction Percentage Compared to Last Year | 1 | |
Wastewater Reduction Compared to Last Year | 1 |
A2.5 Total Packaging Material Used
32 Data PointsIndicator | Data Points | Actions |
---|---|---|
Packaging Materials Consumed | 8 | |
Packaging Material Intensity (By Revenue) | 8 | |
Packaging Material Consumption (Plastic) | 8 | |
Packaging Material Consumption (Paper) | 8 |
B1.1 Amount and Distribution of Workforce
120 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Total Employees | 10 | |
Number of Male Employees | 9 | |
Number of Female Employees | 9 | |
Percentage of Male Employees | 10 | |
Percentage of Female Employees | 10 | |
Number of Full-time Employees | 9 | |
Number of Part-time Employees | 9 | |
Percentage of Full-time Employees | 8 | |
Percentage of Part-time Employees | 7 | |
Percentage of Employees Aged Below 30 | 10 | |
Percentage of Employees Aged 30-50 | 10 | |
Percentage of Employees Aged Above 50 | 10 | |
Percentage of Employees in Hong Kong | 3 | |
Percentage of Employees in Mainland China | 3 | |
Percentage of Employees in Overseas | 3 |
B1.2 Employee Turnover Rate
40 Data PointsIndicator | Data Points | Actions |
---|---|---|
Turnover Rate of Female Employees | 11 | |
Turnover Rate of Male Employees | 5 | |
Turnover Rate of Employees Aged Below 30 | 2 | |
Turnover Rate of Employees Aged 30-50 | 2 | |
Turnover Rate of Employees Aged Above 50 | 2 | |
Turnover Rate of Employees in Hong Kong | 2 | |
Turnover Rate of Employees in Mainland China | 5 | |
Turnover Rate of Employees in Hong Kong and Mainland China | 3 | |
Turnover Rate of Total Employees | 6 | |
Turnover Rate of Employees in Overseas | 2 |
B2.1 Number and Rate of Work-related Fatalities
13 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Work-related Fatalities | 9 | |
Number of Fatalities as a Result of Work-related Injuries | 3 | |
Number of Fatalities of the Last 3 Years | 1 |
B2.2 Lost Days Due to Work Injury
12 Data PointsIndicator | Data Points | Actions |
---|---|---|
Lost Time Injury Frequency Rate (Employees) | 9 | |
Lost Days Due to Work-related Injuries | 3 |
B2.3 Occupational Health and Safety Measures Adopted
9 Data PointsIndicator | Data Points | Actions |
---|---|---|
Health Check Coverage for Employees | 9 |
B3.1 The Percentage of Employees Trained
26 Data PointsIndicator | Data Points | Actions |
---|---|---|
Percentage of Employees Trained | 6 | |
Percentage of Trained Male Employees | 9 | |
Percentage of Trained Female Employees | 9 | |
Percentage of Trained Senior Management | 1 | |
Percentage of Trained General Employees | 1 |
B3.2 Average Training Hours Completed per Employee
31 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total Training Hours | 9 | |
Average Training Hours per FTE | 10 | |
Average Training Hours (Male) | 3 | |
Average Training Hours (Female) | 3 | |
Average Training Hours (Senior Management) | 2 | |
Average Training Hours (Middle Management) | 1 | |
Average Training Hours (General Staff) | 3 |
B5.1 Number of Suppliers by Geographical Region
9 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Total Suppliers | 3 | |
Number of Suppliers in Mainland China | 3 | |
Number of Suppliers in Overseas | 3 |
B5.2 Supplier Engagement and Monitoring
9 Data PointsIndicator | Data Points | Actions |
---|---|---|
Percentage of Critical Suppliers Covered by CSR Audit | 9 |
B5.3 Supply Chain Risk Identification & Monitoring
1 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Suppliers Participated in Sustainability Risk Assessment | 1 |
B6.2 Products Complaints
3 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Product Health and Safety Complaints | 3 |
B6.5 Consumer Data Protection and Privacy Policies
2 Data PointsIndicator | Data Points | Actions |
---|---|---|
Number of Customer Privacy Related Complaints | 1 | |
Number of Customer Privacy Leakage Incident | 1 |
B8.2 Resources Contributed to the Community
6 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total Volunteer Service Hours | 6 |
General
9 Data PointsIndicator | Data Points | Actions |
---|---|---|
Total Electricity Consumption | 9 |
ESG Reports
Year | Report Title | Publication Date | Raw KPIs | Standard KPIs | Processed | Actions |
---|---|---|---|---|---|---|
2024 | 2024 Sustainability Report | 2025-04-07 | 234 | 130 | Yes | |
2023 | 2023 Sustainability Report | 2024-04-08 | 272 | 133 | Yes | |
2022 | 2022 Sustainability Report | 2023-04-02 | 259 | 139 | Yes |