Company Profile

K GROUP HLDGS

8475 Restaurants
Description

E-Station Green Technology Group Co., Limited, an investment holding company, engages in the restaurant and catering business in Singapore, Hong Kong, and the People's Republic of China. The company operates multi-branded restaurants under a franchise model that offers Chinese and Western cuisines with casual dining concepts for the middle-income mass market. It operates through self-operated restaurants under Chir Chir, Masizzim, and Nipong Naepong brands. The company was formerly known as K Group Holdings Limited and changed its name to E-Station Green Technology Group Co., Limited in March 2024. E-Station Green Technology Group Co., Limited was incorporated in 2014 and is headquartered in Singapore.

Reports

This company has 1 ESG reports available.

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ESG Performance Overview

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KPI Indicators

A1.1 Emission Types and Data
6 Data Points
Indicator Data Points Actions
SOₓ Emissions 2
NOₓ Emissions 2
Airborne Particulate Matter (PM) Emissions 2
A1.2 Direct (Scope 1) and Indirect (Scope 2) GHG Emissions
9 Data Points
Indicator Data Points Actions
Total GHG Emissions Intensity (By Revenue) 2
Total GHG Emissions 2
Direct GHG Emissions (Scope 1) 2
Indirect Energy Emissions (Scope 2) 2
Total Other Indirect Energy Emissions (Scope 3) 1
A1.4 Non-Hazardous Waste
2 Data Points
Indicator Data Points Actions
Total Non-Hazardous Waste Intensity (By Revenue) 2
A1.6 Hazardous and Non-Hazardous Waste Targets
1 Data Points
Indicator Data Points Actions
Target Hazardous Waste Intensity Reduction Percentage Compared to Last Year 1

A2.1 Energy Consumption
12 Data Points
Indicator Data Points Actions
Energy Consumption Intensity (By Revenue) 2
Total Energy Consumption 2
Total Direct Energy Consumption 2
Diesel Fuel Consumption 2
Total Indirect Energy Consumption 2
Purchased Electricity 2
A2.2 Water Consumption
4 Data Points
Indicator Data Points Actions
Water Consumption 2
Water Consumption Intensity (By Revenue) 2
A2.5 Total Packaging Material Used
4 Data Points
Indicator Data Points Actions
Packaging Materials Consumed 2
Packaging Material Intensity (By Revenue) 2

B1.1 Amount and Distribution of Workforce
39 Data Points
Indicator Data Points Actions
Number of Total Employees 2
Number of Male Employees 2
Number of Female Employees 2
Percentage of Male Employees 2
Percentage of Female Employees 2
Number of Full-time Employees 2
Number of Part-time Employees 2
Percentage of Full-time Employees 2
Percentage of Part-time Employees 2
Number of Employees Aged Below 30 2
Number of Employees Aged 30-50 2
Number of Employees Aged Above 50 2
Percentage of Employees Aged Below 30 2
Percentage of Employees Aged 30-50 2
Percentage of Employees Aged Above 50 2
Number of Employees in Asia 2
Percentage of Employees in Asia 2
Number of New Employees 1
Number of New Employees (Male) 1
Number of New Employees (Female) 1
Number of New Employees (Aged Below 30) 1
Number of New Employees (Aged 30-50) 1
B1.2 Employee Turnover Rate
15 Data Points
Indicator Data Points Actions
Turnover Rate of Female Employees 2
Turnover Rate of Full-time Employees 2
Turnover Rate of Male Employees 2
Turnover Rate of Part-time Employees 1
Turnover Rate of Employees Aged Below 30 2
Turnover Rate of Employees Aged 30-50 2
Turnover Rate of Total Employees 2
Turnover Rate of Employees in Asia 2

ESG Reports

Year Report Title Publication Date Raw KPIs Standard KPIs Processed Actions
2021 ENVIRONMENTAL, SOCIAL AND GOVERNANCE REPORT 2021/2022 2023-01-20 128 92 Yes
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