Company Profile

TASTY CONCEPTS

8096 Restaurants
Description

Tasty Concepts Holding Limited, an investment holding company, engages in the operation of Japanese ramen restaurants. It sells food and related products to its franchisee, as well as offers catering services. The company also franchises its brand to operate a restaurant in Macau; and holds trademarks. In addition, it operates Hong Kong style restaurants. The company was founded in 2010 and is headquartered in Central, Hong Kong. Tasty Concepts Holding Limited was formerly a subsidiary of Brilliant Trade Enterprises Limited.

Reports

This company has 5 ESG reports available.

ESG Performance Overview

Select a KPI indicator to view performance trend

KPI Indicators

A1.1 Emission Types and Data
21 Data Points
Indicator Data Points Actions
SOₓ Emissions 7
NOₓ Emissions 7
NOₓ Emission Intensity (By Logistics) 1
PM Emission Intensity (By Logistics) 1
Airborne Particulate Matter (PM) Emissions 5
A1.2 Direct (Scope 1) and Indirect (Scope 2) GHG Emissions
37 Data Points
Indicator Data Points Actions
Scope 1 GHG Emissions Intensity (By Product Volume) 2
Scope 2 GHG Emissions Intensity (By Product Volume) 2
Scope 3 GHG Emissions Intensity (By Product Volume) 2
Total GHG Emissions Intensity (By Revenue) 3
Total GHG Emissions 7
Direct GHG Emissions (Scope 1) 7
Indirect Energy Emissions (Scope 2) 7
Total Other Indirect Energy Emissions (Scope 3) 7
A1.3 Hazardous Waste
1 Data Points
Indicator Data Points Actions
Total Hazardous Waste 1
A1.4 Non-Hazardous Waste
1 Data Points
Indicator Data Points Actions
Paper Waste 1

A2.1 Energy Consumption
19 Data Points
Indicator Data Points Actions
Energy Consumption Intensity (By Revenue) 3
Total Energy Consumption 3
Total Direct Energy Consumption 3
Gasoline Consumption 2
Diesel Fuel Consumption 2
Total Indirect Energy Consumption 3
Purchased Electricity 3
A2.2 Water Consumption
10 Data Points
Indicator Data Points Actions
Total Water Withdrawal 3
Water Consumption 3
Water Consumption Intensity (By Revenue) 3
Water Withdrawal Intensity 1
A2.3 Energy Use Efficiency Targets
1 Data Points
Indicator Data Points Actions
Target Electricity Usage Reduction Percentage Compared to Last Year 1
A2.4 Water Efficiency Targets
1 Data Points
Indicator Data Points Actions
Target Water Consumption Reduction Percentage Compared to Last Year 1
A2.5 Total Packaging Material Used
6 Data Points
Indicator Data Points Actions
Packaging Materials Consumed 3
Packaging Material Intensity (By Revenue) 3

B1.1 Amount and Distribution of Workforce
116 Data Points
Indicator Data Points Actions
Number of Total Employees 7
Number of Male Employees 5
Number of Female Employees 5
Percentage of Male Employees 5
Percentage of Female Employees 5
Number of Full-time Employees 5
Number of Part-time Employees 5
Percentage of Full-time Employees 5
Percentage of Part-time Employees 5
Number of Employees Aged Below 30 5
Number of Employees Aged 30-50 5
Number of Employees Aged Above 50 5
Percentage of Employees Aged Below 30 7
Percentage of Employees Aged 30-50 7
Percentage of Employees Aged Above 50 7
Number of Employees in Hong Kong 5
Number of Employees in Mainland China 6
Number of Employees in Hong Kong and Mainland China 5
Percentage of Employees in Hong Kong 5
Percentage of Employees in Mainland China 5
Percentage of Employees in Hong Kong and Mainland China 4
Number of New Employees 2
Percentage of New Employees 1
B1.2 Employee Turnover Rate
42 Data Points
Indicator Data Points Actions
Turnover Rate of Female Employees 5
Turnover Rate of Full-time Employees 4
Turnover Rate of Male Employees 5
Turnover Rate of Part-time Employees 4
Turnover Rate of Employees Aged Below 30 4
Turnover Rate of Employees Aged 30-50 5
Turnover Rate of Employees Aged Above 50 5
Turnover Rate of Employees in Hong Kong 3
Turnover Rate of Employees in Mainland China 1
Turnover Rate of Total Employees 6

B2.1 Number and Rate of Work-related Fatalities
6 Data Points
Indicator Data Points Actions
Number of Work-related Fatalities 4
Work-related Fatalities Rate 1
Number of Fatalities of the Last 3 Years 1
B2.2 Lost Days Due to Work Injury
2 Data Points
Indicator Data Points Actions
Lost Days Due to Work-related Injuries 2

B5.1 Number of Suppliers by Geographical Region
4 Data Points
Indicator Data Points Actions
Number of Total Suppliers 1
Number of Suppliers in Mainland China 1
Number of Suppliers in Hong Kong 1
Total Number of Suppliers in Japan 1

B6.2 Products Complaints
1 Data Points
Indicator Data Points Actions
Number of Products and Service Related Complaints 1

B7.1 Confirmed Incidents of Corruption
2 Data Points
Indicator Data Points Actions
Number of Concluded Corruption Lawsuits 1
Number of Corruption Litigation 1
B7.3 Anti-corruption Training
3 Data Points
Indicator Data Points Actions
Number of Anti-corruption Training Session 1
Total Hours of Anti-corruption Training 1
Anti-corruption Training Coverage among Directors and Management 1