Company Profile
CLASSIFIED GP
8232
Restaurants
Description
Classified Group (Holdings) Limited, an investment holding company, owns and operates casual dining restaurants in Hong Kong. The company operates six restaurants, including four restaurants under the Classified brand and two restaurants under the Rise by Classified brand; and two franchised restaurants in Indonesia. It also provides management services. The company was formerly known as Press Room Group (Holdings) Limited and changed its name to Classified Group (Holdings) Limited in February 2016. Classified Group (Holdings) Limited was founded in 2006 and is headquartered in Wong Chuk Hang, Hong Kong.
Reports
This company has 9 ESG reports available.
ESG Performance Overview
Select a KPI indicator to view performance trend
KPI Indicators
A1.2 Direct (Scope 1) and Indirect (Scope 2) GHG Emissions
26 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Total GHG Emissions Intensity (By Revenue) | 13 | |
| Total GHG Emissions | 13 |
A1.3 Hazardous Waste
16 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Total Hazardous Waste Intensity (By Revenue) | 9 | |
| Total Hazardous Waste | 7 |
A1.4 Non-Hazardous Waste
17 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Non-Hazardous Waste Disposed | 8 | |
| Total Non-Hazardous Waste Intensity (By Revenue) | 9 |
A1.5 Emission Targets
2 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Percentage of Reduction in GHG Intensity Compared to Last Year | 1 | |
| Target Reduction in GHG Intensity Percentage by 2030 Compared to 2021 | 1 |
A2.1 Energy Consumption
69 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Energy Consumption Intensity (By Revenue) | 11 | |
| Total Energy Consumption | 13 | |
| Total Direct Energy Consumption | 2 | |
| Total Non-Renewable Fuel Consumption | 2 | |
| Diesel Fuel Consumption | 5 | |
| LPG Consumption | 13 | |
| Total Indirect Energy Consumption | 6 | |
| Total Purchased Energy | 2 | |
| Purchased Electricity | 11 | |
| Grid Electricity Consumption | 4 |
A2.2 Water Consumption
22 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Water Consumption | 11 | |
| Water Consumption Intensity (By Revenue) | 11 |
A2.3 Energy Use Efficiency Targets
3 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Target Energy Consumption Reduction Percentage Compared to Last Year | 2 | |
| Target Energy Consumption Reduction Percentage by 2030 Compared to 2021 | 1 |
A2.5 Total Packaging Material Used
22 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Packaging Materials Consumed | 11 | |
| Packaging Material Intensity (By Revenue) | 11 |
B1.1 Amount and Distribution of Workforce
178 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Number of Total Employees | 8 | |
| Number of Male Employees | 8 | |
| Number of Female Employees | 8 | |
| Percentage of Male Employees | 12 | |
| Percentage of Female Employees | 12 | |
| Number of Full-time Employees | 14 | |
| Number of Contractors | 1 | |
| Number of Interns | 1 | |
| Percentage of Full-time Employees | 14 | |
| Percentage of Contractors | 1 | |
| Percentage of Interns | 1 | |
| Number of Employees Aged Below 30 | 14 | |
| Number of Employees Aged 30-50 | 14 | |
| Number of Employees Aged Above 50 | 14 | |
| Percentage of Employees Aged Below 30 | 14 | |
| Percentage of Employees Aged 30-50 | 14 | |
| Percentage of Employees Aged Above 50 | 14 | |
| Number of Full-time Employees (Male) | 7 | |
| Number of Full-time Employees (Female) | 7 |
B1.2 Employee Turnover Rate
60 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Turnover Rate of Female Employees | 12 | |
| Turnover Rate of Male Employees | 12 | |
| Turnover Rate of Employees Aged Below 30 | 12 | |
| Turnover Rate of Employees Aged 30-50 | 12 | |
| Turnover Rate of Employees Aged Above 50 | 12 |
B2.1 Number and Rate of Work-related Fatalities
34 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Number of Work-related Fatalities | 13 | |
| Number of Fatalities as a Result of Work-related Injuries | 20 | |
| Number of Fatalities of the Last 3 Years | 1 |
B2.2 Lost Days Due to Work Injury
20 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Lost Days Due to Work-related Injuries | 20 |
B3.1 The Percentage of Employees Trained
6 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Percentage of Employees Trained | 4 | |
| Percentage of Trained General Employees | 2 |
B3.2 Average Training Hours Completed per Employee
78 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Total Training Hours | 13 | |
| Average Training Hours per Employee | 13 | |
| Average Training Hours (Male) | 13 | |
| Average Training Hours (Female) | 13 | |
| Average Training Hours (Middle Management) | 13 | |
| Average Training Hours (General Staff) | 13 |
B5.1 Number of Suppliers by Geographical Region
2 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Number of Total Suppliers | 2 |
General
11 Data Points| Indicator | Data Points | Actions |
|---|---|---|
| Percentage of Full-time Employees (Male) | 2 | |
| Average Training Hours (Supervisors) | 2 | |
| Target Reduction in GHG Intensity Percentage by 2025 Compared to 2021 | 1 | |
| Average Training Hours (Top Management) | 2 | |
| Towngas consumption | 2 | |
| Percentage of Full-time Employees (Female) | 2 |