ENVIRONMENTAL, SOCIAL AND GOVERNANCE REPORT 2021

Year: 2021
Published: 2022-04-19
Status: Processed

Extracted ESG KPIs

KPIs are organized by ESG aspects.

Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2020 2021 Report Pages
Scope 1 (Direct emission) CO2 Tonnes Nil Nil 11
Scope 1 (Direct emission) CO2 Intensity tonnes/tonnes Nil Nil 11
Scope 2 (Energy indirect emission) CO2 - Flavor Enhancers Segment Tonnes 3793.3 1242.2 11
Scope 2 (Energy indirect emission) CO2 - Food Flavors Segment & Fine Fragrances Segment Tonnes 3058 2253.5 11
Scope 2 (Energy indirect emission) CO2 - e-Cigarette Products Segment (including e-liquor products) Tonnes 2968.9 3168.1 11
Scope 2 (Energy indirect emission) CO2 Intensity - Flavor Enhancers Segment tonnes/tonnes 1.48 0.48 11
Scope 2 (Energy indirect emission) CO2 Intensity - Food Flavors Segment & Fine Fragrances Segment tonnes/tonnes 0.73 0.61 11
Scope 2 (Energy indirect emission) CO2 Intensity - e-Cigarette Products Segment (including e-liquor products) tonnes/thousand pieces 0.07 0.51 11
Scope 2 (Energy indirect emission) CO2 Total Tonnes 9820.2 6663.8 11

Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2020 2021 Report Pages
Hazardous wastes Solid waste - e-Cigarette Products Segment Tonnes 1.2 2.4 11
Hazardous wastes Solid waste Intensity - e-Cigarette Products Segment tonnes/thousand pieces 2.9 x 10^5 3.6 x 10^5 11
Hazardous wastes Solid waste Total Tonnes 1.2 2.4 11
Hazardous wastes Waste water - Flavor Enhancers Segment Tonnes 1.2 1.7 11
Hazardous wastes Waste water Intensity - Flavor Enhancers Segment tonnes/tonnes 5.0 x 10^3 6.6 x 10^3 11
Hazardous wastes Waste water Intensity - Food Flavors Segment & Fine Fragrances Segment N/A N/A 11
Hazardous wastes Waste water Intensity - e-Cigarette Products Segment N/A N/A 11
Hazardous wastes Waste water Total Tonnes 1.2 1.7 11
Total amount of hazardous solid waste produced by the Group tonnes 1.2 2.4 10
Total hazardous solid wastes produced by the Group tonnes 1.2 1.7 10

Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2020 2021 Report Pages
Non-hazardous solid waste of Flavor Enhancers Segment tonnes 29 31 10
Non-hazardous solid waste of e-Cigarette Products Segment tonnes 9.6 22.4 10
Non-hazardous waste Solid waste - Flavor Enhancers Segment Tonnes 29 31 11
Non-hazardous waste Solid waste - e-Cigarette Products Segment (including e-liquor products) Tonnes 9.6 22.4 11
Non-hazardous waste Solid waste Intensity - Flavor Enhancers Segment tonnes/tonnes 11.3 x 10^3 11.9 x 10^3 11
Non-hazardous waste Solid waste Intensity - e-Cigarette Products Segment (including e-liquor products) tonnes/thousand pieces 2.4 x 10^4 0.056 11
Non-hazardous waste Solid waste Total Tonnes 38.6 53.4 11

Description of emissions target(s) set and steps taken to achieve them.

Indicator Unit 2021 Report Pages
GHG emissions reduction, Flavor Enhancers Segment % -67.3 9
GHG emissions reduction, Food Flavors Segment % -26.3 9
GHG emissions reduction, major segments (aggregate) % -32.4 9

Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2020 2021 Report Pages
Electricity consumption - Flavor Enhancers Segment kWh'000 4208.2 1238.1 12
Electricity consumption - Food Flavors Segment & Fine Fragrances Segment kWh'000 3051 2500 12
Electricity consumption - Total kWh'000 10480.2 7224.8 12
Electricity consumption - e-Cigarette Products Segment (including e-liquor products) kWh'000 3221 3486.7 12
Electricity intensity (consumption/production quantities) - Flavor Enhancers Segment kWh/tonne 1.64 0.47 12
Electricity intensity (consumption/production quantities) - Food Flavors Segment & Fine Fragrances Segment kWh/tonne 0.73 0.67 12
Electricity intensity (consumption/production quantities) - e-Cigarette Products Segment (including e-liquor products) kWh/thousand pieces, kWh/tonne 0.08* 0.05* 12
Gasoline consumption - Flavor Enhancers Segment L 44168 48268 12
Gasoline consumption - Total L 51414 57890 12
Gasoline consumption - e-Cigarette Products Segment L 7246 9622 12
Gasoline intensity (consumption/production quantities) - Flavor Enhancers Segment L/tonne 17.2 18.5 12
Gasoline intensity (consumption/production quantities) - e-Cigarette Products Segment L/thousand pieces 0.18* 0.14* 12
Natural Gas consumption - Total M³ 472630 12
Natural Gas consumption - e-Cigarette Products Segment M³ 472630 12
Natural Gas intensity (consumption/production quantities) - e-Cigarette Products Segment M³/thousand pieces 7.00* 12
Town Gas consumption - Flavor Enhancers Segment M³ 45524 49276 12
Town Gas consumption - Food Flavors Segment & Fine Fragrances Segment M³ 117818 116298 12
Town Gas consumption - Total M³ 182171 165574 12
Town Gas consumption - e-Cigarette Products Segment M³ 18829 12
Town Gas intensity (consumption/production quantities) - Flavor Enhancers Segment M³/tonne 17.73 18.87 12
Town Gas intensity (consumption/production quantities) - Food Flavors Segment & Fine Fragrances Segment M³/tonne 28.19 31.23 12
Town Gas intensity (consumption/production quantities) - e-Cigarette Products Segment M³/thousand pieces 0.47* 12

Water consumption in total and intensity (e.g. per unit of production volume, per facility).

Indicator Unit 2020 2021 Report Pages
Water consumption - Flavor Enhancers Segment M³ 37727 37850 12
Water consumption - Food Flavors Segment & Fine Fragrances Segment M³ 63407 39917 12
Water consumption - Total M³ 133580 115501 12
Water consumption - e-Cigarette Products Segment (including e-liquor products) M³ 32446 37734 12
Water intensity (consumption/production quantities) - Flavor Enhancers Segment M³/tonne 14.7 14.5 12
Water intensity (consumption/production quantities) - Food Flavors Segment & Fine Fragrances Segment M³/tonne 15.17 10.7 12
Water intensity (consumption/production quantities) - e-Cigarette Products Segment (including e-liquor products) M³/thousand pieces, M³/tonne 0.80* 0.51* 12

Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.

Indicator Unit 2020 2021 Report Pages
Packaging materials consumption - Flavor Enhancers Segment Tonnes 123.6 123.5 12
Packaging materials consumption - Food Flavors Segment & Fine Fragrances Segment Tonnes 527 488.7 12
Packaging materials consumption - Total Tonnes 1521.1 1035.6 12
Packaging materials consumption - e-Cigarette Products Segment (including e-liquor products) Tonnes 870.5 423.4 12
Packaging materials intensity (consumption/production quantities) - Flavor Enhancers Segment Tonnes/tonne 0.048 0.047 12
Packaging materials intensity (consumption/production quantities) - Food Flavors Segment & Fine Fragrances Segment Tonnes/tonne 0.126 0.131 12
Packaging materials intensity (consumption/production quantities) - e-Cigarette Products Segment (including e-liquor products) Tonnes/thousand pieces, Tonnes/tonne 0.022* 0.006* 12

Lost days due to work injury.

Indicator Unit 2020 2021 Report Pages
Lost days due to minor work injuries days 60 53 19

Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2020 2021
Indirect Energy Emissions (Scope 2) Tonnes 9820.2 6663.8

Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2020 2021
Hazardous Waste (Liquid Waste) tonnes 1.2 1.7
Hazardous Waste (Solid Waste) tonnes 1.2 2.4
Total Hazardous Waste tonnes 1.2 2.4
Total Hazardous Waste Intensity (By Product Weight) tonnes/tonnes 5000 6600
Total Hazardous Waste Intensity (By Unit Product) tonnes/thousand pieces 290000 360000

Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2020 2021
Total Non-Hazardous Waste Intensity (By Unit Product) tonnes/thousand pieces 24000 0.056

Description of emissions target(s) set and steps taken to achieve them.

Standard Indicator Unit 2021
GHG Emissions Reduction Percentage Compared to Last Year % -32.4

Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2020 2021
Gasoline Consumption L 51414 57890
Grid Electricity Consumption kWh'000 10480.2 7224.8
Natural Gas Consumption M³ 472630
Purchased Electricity kWh'000 10480.2 7224.8
Total Direct Energy Consumption L 51414 57890
Total Indirect Energy Consumption kWh'000 10480.2 7224.8
Total Non-Renewable Fuel Consumption L 51414 57890
Town Gas Consumption M³ 182171 165574

Water consumption in total and intensity (e.g. per unit of production volume, per facility).

Standard Indicator Unit 2020 2021
Water Consumption M³ 133580 115501

Description of energy use efficiency target(s) set and steps taken to achieve them.

Standard Indicator Unit
Energy Consumption Reduction Percentage Compared to Last Year %

Description of whether there is any issue in sourcing water that is fit for purpose, water efficiency target(s) set and steps taken to achieve them.

Standard Indicator Unit
Water Consumption Reduction Percentage Compared to Last Year %

Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.

Standard Indicator Unit 2020 2021
Packaging Material Intensity (By Product Weight) Tonnes/tonne 0.126 0.047
Packaging Material Intensity (By Unit Product) Tonnes/thousand pieces 0.022 0.006
Packaging Material Savings % -51.4
Packaging Materials Consumed Tonnes 1521.1 1035.6

Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.

Standard Indicator Unit
Number of Employees Aged 30-50 employees
Number of Employees Aged Above 50 employees
Number of Employees Aged Below 30 employees
Number of Employees in Hong Kong employees
Number of Employees in Korea employees
Number of Employees in Mainland China employees
Number of Female Employees employees
Number of Male Employees employees
Number of Total Employees employees
Percentage of Employees Aged 30-50 percent
Percentage of Employees Aged Above 50 percent
Percentage of Employees Aged Below 30 percent
Percentage of Employees in Hong Kong percent
Percentage of Employees in Korea percent
Percentage of Employees in Mainland China percent
Percentage of Female Employees percent
Percentage of Male Employees percent

Lost days due to work injury.

Standard Indicator Unit 2020 2021
Lost Days Due to Work-related Injuries days 60 53

The percentage of employees trained by gender and employee category (e.g. senior management, middle management).

Standard Indicator Unit
Percentage of Trained Administrative Employees %
Percentage of Trained Female Employees %
Percentage of Trained Male Employees %
Percentage of Trained Production Employees %
Percentage of Trained Technical Employees %

The average training hours completed per employee by gender and employee category.

Standard Indicator Unit
Average Training Hours (Administrative Employees) Hours
Average Training Hours (Female) Hours
Average Training Hours (Male) Hours
Average Training Hours (Operational Employees) Hours
Average Training Hours (Professional/Specialists) Hours
Average Training Hours (Sales) Hours
Average Training Hours (Technical Employees) Hours

Number of suppliers by geographical region.

Standard Indicator Unit
Number of Suppliers in Central China suppliers
Number of Suppliers in East China suppliers
Number of Suppliers in North China suppliers
Number of Suppliers in Northwest China suppliers
Number of Suppliers in Overseas suppliers
Number of Suppliers in South China suppliers
Number of Suppliers in Southwest China suppliers
Number of Total Suppliers suppliers

Number of products and service related complaints received and how they are dealt with.

Standard Indicator Unit
Number of Product Quality Complaints complaints
Number of Products and Service Related Complaints complaints
Total Number of Customer Complaints complaints

Description of practices relating to observing and protecting intellectual property rights.

Standard Indicator Unit
Number of Intellectual Property Rights Obtained by the Company registered patents, products design and formula