2020 Environmental, Social and Governance Report
Extracted ESG KPIs
KPIs are organized by ESG aspects.
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2019 | 2020 | Report Pages |
|---|---|---|---|---|
| Carbon emission | tonnes | 168 | 152 | 7 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2019 | 2020 | Report Pages |
|---|---|---|---|---|
| Paint residues and wastes with oil content produced | tonnes | 4.2 | 3.1 | 7 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Indicator | Unit | 2019 | 2020 | Report Pages |
|---|---|---|---|---|
| Domestic waste generated | tonnes | 156 | 150 | 7 |
| Kitchen waste generated | tonnes | 160 | 142 | 7 |
| Recyclable industrial waste generated | tonnes | 524 | 538 | 7 |
| Recycled waste from production process (including scrap steel, copper, packaging waste, total paint residues, wastes with oil content) | tonnes | 258 | 187 | 7 |
Description of emissions target(s) set and steps taken to achieve them.
| Indicator | Unit | 2020 | Report Pages |
|---|---|---|---|
| Environmental regulatory non-compliance resulting in fines or prosecutions | Nil | 7 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Indicator | Unit | 2019 | 2020 | Report Pages |
|---|---|---|---|---|
| Number of permanent employees | 916 | 719 | 9 | |
| Proportion of manufacturing base workers (subtotal) | % | 76.3 | 76.3 | 9 |
| Proportion of manufacturing base workers aged 18-30 | % | 51.1 | 52 | 9 |
| Proportion of manufacturing base workers aged 31-45 | % | 24 | 23.3 | 9 |
| Proportion of manufacturing base workers aged 46-60 | % | 1.2 | 1 | 9 |
| Proportion of technical management staff (subtotal) | % | 23.7 | 23.7 | 9 |
| Proportion of technical management staff aged 18-30 | % | 19.4 | 19.3 | 9 |
| Proportion of technical management staff aged 31-45 | % | 3.7 | 3.8 | 9 |
| Proportion of technical management staff aged 46-60 | % | 0.6 | 0.6 | 9 |
| Proportion of total employees (subtotal) | % | 100 | 100 | 9 |
| Proportion of total employees aged 18-30 | % | 70.5 | 71.3 | 9 |
| Proportion of total employees aged 31-45 | % | 27.7 | 27.1 | 9 |
| Proportion of total employees aged 46-60 | % | 1.8 | 1.6 | 9 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2019 | 2020 |
|---|---|---|---|
| Total GHG Emissions | tonnes | 168 | 152 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2019 | 2020 |
|---|---|---|---|
| Total Hazardous Waste | tonnes | 4.2 | 3.1 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
| Standard Indicator | Unit | 2019 | 2020 |
|---|---|---|---|
| Non-Hazardous Waste (Domestic Waste) | tonnes | 156 | 150 |
| Non-Hazardous Waste (Kitchen Waste) | tonnes | 160 | 142 |
| Non-Hazardous Waste Recycled | tonnes | 258 | 187 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
| Standard Indicator | Unit | 2019 | 2020 |
|---|---|---|---|
| Number of Total Employees | 916 | 719 | |
| Percentage of Employees Aged 30-50 | % | 27.7 | 27.1 |
| Percentage of Employees Aged Above 50 | % | 1.8 | 1.6 |
| Percentage of Employees Aged Below 30 | % | 70.5 | 71.3 |