Environmental, Social and Governance Report 2019
Extracted ESG KPIs
KPIs are organized by ESG aspects.
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Greenhouse gas emissions (Scope 1) | tonnes CO2 eq | 1044 | 984 | 62 |
Greenhouse gas emissions (Scope 2) | tonnes CO2 eq | 4254 | 3646 | 62 |
Greenhouse gas emissions intensity | tonnes CO2 eq/10000 RMB of revenue | 0.06 | 0.05 | 62 |
Total greenhouse gas emissions (Scope 1, 2) | tonnes CO2 eq | 5298 | 4630 | 9, 62 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Hazardous wastes - Intensity | Kg/million RMB of revenue | 0.04 | 0.04 | 61 |
Hazardous wastes - Total | Kg | 31 | 40 | 61 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Domestic and office wastes - Intensity | tons/million RMB of revenue | 0.41 | 0.38 | 61 |
Domestic and office wastes - Total | tons | 357 | 351 | 61 |
Glass packaging material intensity (500ml cooking wine bottles) | tons/million bottles | 42 | 34.1 | 59 |
Glass packaging material usage (500ml cooking wine bottles) | tons | 44813.4 | 38065.2 | 59 |
Production wastes - Fermented bean curd residue | tons | 234 | 240 | 61 |
Production wastes - Intensity | tons/million RMB of revenue | 10.51 | 9.94 | 61 |
Production wastes - Sludge | tons | 510 | 576 | 61 |
Production wastes - Soy sauce bean dregs | tons | 465 | 470 | 61 |
Production wastes - Total | tons | 9190 | 9101 | 61 |
Production wastes - Wine vinasse/Vinegar residue | tons | 7981 | 7815 | 61 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Comprehensive energy consumption | MWh | 18843 | 16457 | 9, 57 |
Diesel consumption | liter | 229407 | 218073 | 57 |
Direct energy consumption | MWh | 4113 | 3876 | 57 |
Electricity consumption | MWh | 200 | 199 | 57 |
Energy consumption intensity | MWh/10000 RMB of revenue | 0.22 | 0.18 | 57 |
Indirect energy consumption | MWh | 14730 | 12581 | 57 |
Purchased steam consumption | tons | 13886 | 11833 | 57 |
Unleaded petrol consumption | liter | 210678 | 196354 | 57 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Municipal water consumption | m³ | 324976 | 319489 | 58 |
Total water consumption | m³ | 319489 | 9 | |
Wastewater discharge | m³ | 150527 | 9 | |
Water consumption intensity | m³/10000 RMB of revenue | 3.72 | 3.49 | 58 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
Indicator | Unit | 2018 | 2019 | Report Pages |
---|---|---|---|---|
Metal packaging material intensity (500ml cooking wine bottles) | tons/million bottles | 2.8 | 2.32 | 59 |
Metal packaging material usage (500ml cooking wine bottles) | tons | 300.9 | 259 | 59 |
Paper packaging material intensity (500ml cooking wine bottles) | tons/million bottles | 23.1 | 16.9 | 59 |
Paper packaging material usage (500ml cooking wine bottles) | tons | 2464.7 | 1880.4 | 59 |
Description of occupational health and safety measures adopted, and how they are implemented and monitored.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
OHSAS 18001 Occupational Health and Safety Management System Certification obtained | Yes | 8 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of trainings arranged for employees | 2852 | 8 | |
Total number of staff trained | person | 2852 | 53 |
Total number of trainees (Administration) | hours | 760 | 53 |
Total number of trainees (Female) | person | 950 | 53 |
Total number of trainees (Male) | person | 1902 | 53 |
Total number of trainees (Production) | hours | 1632 | 53 |
Total number of trainees (Sales and Marketing) | hours | 142 | 53 |
Total number of trainees (Technology) | hours | 318 | 53 |
The average training hours completed per employee by gender and employee category.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Average training hours (Administration) | hours | 67.56 | 53 |
Average training hours (Female) | hours | 5.89 | 53 |
Average training hours (Male) | hours | 6.28 | 53 |
Average training hours (Production) | hours | 5 | 53 |
Average training hours (Sales and Marketing) | hours | 2 | 53 |
Average training hours (Technology) | hours | 4.22 | 53 |
Average training hours (all staff) | hours | 6 | 53 |
Total training hours (Administration) | hours | 1216 | 53 |
Total training hours (Female) | hours | 1102 | 53 |
Total training hours (Male) | hours | 2205 | 53 |
Total training hours (Production) | hours | 1360 | 53 |
Total training hours (Sales and Marketing) | hours | 284 | 53 |
Total training hours (Technology) | hours | 447 | 53 |
Total training hours (all staff) | hours | 3307 | 53 |
Total training hours for employees | hours | 3307 | 8 |
Number of suppliers by geographical region.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of distributors in New Sales Channels | 1321 | 8 | |
Number of provinces, autonomous regions and municipalities covered by New Sales Channels | 30 | 8 |
Percentage of total products sold or shipped subject to recalls for safety and health reasons.
Indicator | Unit | 2017 | 2018 | 2019 | Report Pages |
---|---|---|---|---|---|
Sales from New Sales Channels | million RMB | 450.6 | 8 | ||
Sales from supermarket channels | million RMB | 464.6 | 8 | ||
Sales volume | RMB million | 803.1 | 874.4 | 915.2 | 12 |
Number of products and service related complaints received and how they are dealt with.
Indicator | Unit | 2017 | 2018 | 2019 | Report Pages |
---|---|---|---|---|---|
Gross profit | RMB million | 429.5 | 457 | 443.9 | 12 |
Processing rate of customers’ and consumers’ feedback | 100% | 8 | |||
Sales volume of New Sales Channels | RMB million | 423.3 | 450.6 | 12 | |
Sales volume of supermarket channels | RMB million | 451.1 | 464.6 | 12 |
Focus areas of contribution (e.g. education, environmental concerns, labour needs, health, culture, sport).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Overall satisfaction rate of distributors (points) | points | 98.77 | 8 |
Resources contributed (e.g. money or time) to the focus area.
Indicator | Unit | 2020 | Report Pages |
---|---|---|---|
Materials donated to Huzhou Charity Federation | RMB | 6720 | 9 |
Materials donated to Red Cross in Changxing County | RMB | 50000 | 9 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Direct GHG Emissions (Scope 1) | tonnes CO2 eq | 1044 | 984 |
Indirect Energy Emissions (Scope 2) | tonnes CO2 eq | 4254 | 3646 |
Total GHG Emissions | tonnes CO2 eq | 5298 | 4630 |
Total GHG Emissions Intensity (By Revenue) | tonnes CO2 eq/10000 RMB of revenue | 0.06 | 0.05 |
Total hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Total Hazardous Waste | Kg | 31 | 40 |
Total Hazardous Waste Intensity (By Revenue) | Kg/million RMB of revenue | 0.04 | 0.04 |
Total non-hazardous waste produced (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Non-Hazardous Waste (Domestic Waste) | tons | 357 | 351 |
Total Non-Hazardous Waste Intensity (By Revenue) | tons/million RMB of revenue | 0.41 | 0.38 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Diesel Fuel Consumption | liter | 229407 | 218073 |
Energy Consumption Intensity (By Revenue) | MWh/10000 RMB of revenue | 0.22 | 0.18 |
Gasoline Consumption | liter | 210678 | 196354 |
Purchased Electricity | MWh | 200 | 199 |
Purchased Steam | tons | 13886 | 11833 |
Total Direct Energy Consumption | MWh | 4113 | 3876 |
Total Energy Consumption | MWh | 18843 | 16457 |
Total Indirect Energy Consumption | MWh | 14730 | 12581 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Municipal Water Consumption | m³ | 324976 | 319489 |
Total Wastewater Discharge | m³ | 150527 | |
Total Water Withdrawal | m³ | 319489 | |
Water Consumption Intensity (By Revenue) | m³/10000 RMB of revenue | 3.72 | 3.49 |
Total packaging material used for finished products (in tonnes) and, if applicable, with reference to per unit produced.
Standard Indicator | Unit | 2018 | 2019 |
---|---|---|---|
Packaging Material Consumption (Metal) | tons | 300.9 | 259 |
Packaging Material Consumption (Paper) | tons | 2464.7 | 1880.4 |
Packaging Material Intensity (By Unit Product) | tons/million bottles | 23.1 | 16.9 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
Standard Indicator | Unit |
---|---|
Number of Employees Aged 30-50 | person |
Number of Employees Aged Above 50 | person |
Number of Employees Aged Below 30 | person |
Number of Female Employees | person |
Number of Male Employees | person |
Number of Total Employees | person |
Percentage of Employees Aged 30-50 | % |
Percentage of Employees Aged Above 50 | % |
Percentage of Employees Aged Below 30 | % |
Percentage of Female Employees | % |
Percentage of Male Employees | % |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
Standard Indicator | Unit | 2019 |
---|---|---|
Percentage of Trained Female Employees | % | 33.3 |
Percentage of Trained Male Employees | % | 66.7 |
The average training hours completed per employee by gender and employee category.
Standard Indicator | Unit | 2019 |
---|---|---|
Average Training Hours (Administrative Employees) | hours | 67.56 |
Average Training Hours (Female) | hours | 5.89 |
Average Training Hours (Male) | hours | 6.28 |
Average Training Hours (Marketing & Customer Service) | hours | 2 |
Average Training Hours (Production Employees) | hours | 5 |
Average Training Hours (Technical Employees) | hours | 4.22 |
Average Training Hours per Employee | hours | 6 |
Total Training Hours | hours | 3307 |
Number of products and service related complaints received and how they are dealt with.
Standard Indicator | Unit | 2019 |
---|---|---|
Complaints Handling Rate | % | 100 |
Resources contributed (e.g. money or time) to the focus area.
Standard Indicator | Unit | 2020 |
---|---|---|
Total Public Welfare Donations | RMB | 56720 |
Total Social Investment | RMB | 56720 |