2019 Xiabuxiabu Environmental, Social and Governance Report
Extracted ESG KPIs
KPIs are organized by ESG aspects.
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
GHG emission per unit of operating revenue | tCO₂e/RMB million | 18.5 | 33 |
Scope 1: direct GHG emission | tCO₂e | 2781.34 | 33 |
Scope 2: indirect GHG emission | tCO₂e | 108771.79 | 33 |
Total GHG emission | tCO₂e | 111553.13 | 33 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Electricity consumption per unit of operating revenue | kWh/RMB million | 26091.02 | 33 |
Gasoline consumption | litre | 29886.1 | 33 |
Gasoline consumption per unit of operating revenue | litre/RMB million | 4.96 | 33 |
Natural gas consumption | m³ | 1241129 | 33 |
Natural gas consumption per unit of operating revenue | m³/RMB million | 205.82 | 33 |
Total electricity consumption | kWh | 157334066.01 | 33 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Catering sewage discharge | m³ | 1725237.1 | 33 |
Catering sewage discharge per unit of operating revenue | m³/RMB million | 286.1 | 33 |
Municipal water consumption | m³ | 2029690.7 | 33 |
Municipal water consumption per unit of operating revenue | m³/RMB million | 336.59 | 33 |
Total workforce by gender, employment type (for example, full- or part-time), age group and geographical region.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of Xiabuxiabu restaurants operated | restaurants | 1022 | 20 |
Number of new Xiabuxiabu restaurants opened | restaurants | 189 | 20 |
Employee turnover rate by gender, age group and geographical region.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Seat turnover rate for Xiabuxiabu restaurants | rate | 2.6 | 20 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Online training participants (Xiabuxiabu Academy) | participants | 2171 | 47 |
Total number of offline employee training sessions | sessions | 847 | 47 |
Total number of offline employee training sessions (Management) | sessions | 59 | 47 |
Total number of offline employee training sessions (New employee) | sessions | 715 | 47 |
Total number of offline employee training sessions (Professional) | sessions | 73 | 47 |
Total number of offline employees trained | employees | 4176 | 47 |
Total number of offline employees trained (Management) | employees | 1704 | 47 |
Total number of offline employees trained (New employee) | employees | 1157 | 47 |
Total number of offline employees trained (Professional) | employees | 1315 | 47 |
The average training hours completed per employee by gender and employee category.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Online training hours (Xiabuxiabu Academy) | hours | 2452 | 47 |
Total offline training hours | hours | 12168 | 47 |
Total offline training hours (Management) | hours | 4529 | 47 |
Total offline training hours (New employee) | hours | 3457 | 47 |
Total offline training hours (Professional) | hours | 4182 | 47 |
Number of suppliers by geographical region.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of administered municipalities with Coucou restaurants | municipalities | 2 | 20 |
Number of administered municipalities with Xiabuxiabu restaurants | municipalities | 3 | 20 |
Number of new Coucou restaurants opened | restaurants | 54 | 20 |
Number of provinces with Coucou restaurants | provinces | 13 | 20 |
Number of provinces with Xiabuxiabu restaurants | provinces | 22 | 20 |
Number of products and service related complaints received and how they are dealt with.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of SARs with Coucou restaurants | SAR | 1 | 20 |
Number of cities with Xiabuxiabu restaurants | cities | 125 | 20 |
Revenue growth rate compared to 2018 | 27.4% | 20 |
Description of anti-corruption training provided to directors and staff.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Number of anti-corruption training sessions | sessions | 14 | 20 |
Number of participants in anti-corruption training sessions | participants | 70 | 20 |
Resources contributed (e.g. money or time) to the focus area.
Indicator | Unit | 2019 | Report Pages |
---|---|---|---|
Revenue | million RMB | 6030.2 | 20 |
Direct (Scope 1) and energy indirect (Scope 2) greenhouse gas emissions (in tonnes) and, where appropriate, intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2019 |
---|---|---|
Direct GHG Emissions (Scope 1) | tCO₂e | 2781.34 |
Indirect Energy Emissions (Scope 2) | tCO₂e | 108771.79 |
Total GHG Emissions | tCO₂e | 111553.13 |
Total GHG Emissions Intensity (By Revenue) | tCO₂e/RMB million | 18.5 |
Direct and/or indirect energy consumption by type (e.g. electricity, gas or oil) in total (kWh in '000s) and intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2019 |
---|---|---|
Gasoline Consumption | litre/RMB million | 29886.1 |
Natural Gas Consumption | m³ | 1241129 |
Purchased Electricity Intensity (By Revenue) | kWh/RMB million | 26091.02 |
Total Electricity Consumption | kWh | 157334066.01 |
Water consumption in total and intensity (e.g. per unit of production volume, per facility).
Standard Indicator | Unit | 2019 |
---|---|---|
Municipal Water Consumption | m³ | 2029690.7 |
Total Wastewater Discharge | m³ | 1725237.1 |
Wastewater Discharge Intensity | m³/RMB million | 286.1 |
Water Consumption Intensity (By Revenue) | m³/RMB million | 336.59 |
The percentage of employees trained by gender and employee category (e.g. senior management, middle management).
Standard Indicator | Unit | 2019 |
---|---|---|
Percentage of New Employees Trained | % | 100 |
The average training hours completed per employee by gender and employee category.
Standard Indicator | Unit | 2019 |
---|---|---|
Total Training Hours | hours | 14620 |
Training Hours of Professional Skills Development | hours | 4182 |
Percentage of total products sold or shipped subject to recalls for safety and health reasons.
Standard Indicator | Unit |
---|---|
Percentage of Recalled Products for Safety and Health Reasons |
Description of anti-corruption training provided to directors and staff.
Standard Indicator | Unit | 2019 |
---|---|---|
Number of Anti-corruption Training Session | sessions | 14 |
Number of People Participated in Ethical Standards and Anti-corruption Training | participants | 70 |