Company Profile

JLOGO HLDGS

8527 Restaurants
Description

JLogo Holdings Limited, an investment holding company, owns, operates, and manages restaurants in Singapore and Malaysia. The company operates through two segments, The Dining Operations and The Artisanal Bakery. It operates restaurants under the Central Hong Kong Café, Black Society, and Crazy Rich Thai brands; and artisanal dimsum café under MASA by Black Society brand. The company also operates retail outlets under Bread Story brand in Malaysia; and offers a casual and authentic Cha Chaan Teng experiences under the Central Hong Kong Café brand, as well as food and beverage services. In addition, its bakery retail outlets provide breads, pastries, cakes, and flour confectionery products under the Bread Story brand. JLogo Holdings Limited was founded in 2002 and is headquartered in Singapore.

Reports

This company has 6 ESG reports available.

ESG Performance Overview

Select a KPI indicator to view performance trend

KPI Indicators

A1.1 Emission Types and Data
3 Data Points
Indicator Data Points Actions
SOₓ Emissions 1
NOₓ Emissions 1
Airborne Particulate Matter (PM) Emissions 1

A2.1 Energy Consumption
40 Data Points
Indicator Data Points Actions
Total Energy Consumption 17
Natural Gas Consumption 1
Total Indirect Energy Consumption 7
Total Purchased Energy 4
Purchased Electricity 7
Grid Electricity Consumption 4
A2.2 Water Consumption
18 Data Points
Indicator Data Points Actions
Water Consumption 17
Water Consumption in Production and Operation 1
A2.3 Energy Use Efficiency Targets
6 Data Points
Indicator Data Points Actions
Target Electricity Usage Reduction Percentage Compared to Last Year 6
A2.4 Water Efficiency Targets
7 Data Points
Indicator Data Points Actions
Target Water Consumption Reduction Percentage Compared to Last Year 7
A2.5 Total Packaging Material Used
1 Data Points
Indicator Data Points Actions
Packaging Material Savings 1

B1.1 Amount and Distribution of Workforce
53 Data Points
Indicator Data Points Actions
Number of Total Employees 5
Number of Male Employees 3
Number of Female Employees 3
Percentage of Male Employees 6
Percentage of Female Employees 6
Number of Full-time Employees 2
Percentage of Full-time Employees 1
Number of Employees Aged Below 30 4
Number of Employees Aged 30-50 4
Number of Employees Aged Above 50 4
Percentage of Employees Aged Below 30 5
Percentage of Employees Aged 30-50 5
Percentage of Employees Aged Above 50 5

B2.1 Number and Rate of Work-related Fatalities
11 Data Points
Indicator Data Points Actions
Number of Work-related Fatalities 10
Number of Fatalities as a Result of Work-related Injuries 1

B3.2 Average Training Hours Completed per Employee
10 Data Points
Indicator Data Points Actions
Total Training Hours 4
Average Training Hours per Employee 6

B5.1 Number of Suppliers by Geographical Region
10 Data Points
Indicator Data Points Actions
Number of Total Suppliers 3
Number of Suppliers in Asia (Excluding China) 2
Number of Total Suppliers in Thailand 2
Total Number of Suppliers in Singapore 3

B6.2 Products Complaints
5 Data Points
Indicator Data Points Actions
Total Number of Customer Complaints 4
Number of Product Health and Safety Complaints 1

B7.1 Confirmed Incidents of Corruption
5 Data Points
Indicator Data Points Actions
Number of Confirmed Incidents of Corruption 4
Number of Corruption Litigation 1

General
1 Data Points
Indicator Data Points Actions
Customer complaint response time 1